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Clothing Characteristics of Royal Women in Historical Dramas during the 'Kang-Qian' Heyday in 'Qing Dynasty' -Focus on -

사극에 반영된 청나라 강건성세(康乾盛世) 시기 황족 여성 복식 조형 특성에 관한 연구 -<견환전>(甄嬛传)을 중심으로-

  • Li, Aizhen (Dept. of Fashion Merchandise Design, Graduate School, Dankook University) ;
  • Choi, Sooah (Dept. of Fashion Merchandise Design, Dankook University)
  • 이애진 (단국대학교 대학원 패션산업디자인학과) ;
  • 최수아 (단국대학교 패션산업디자인학과)
  • Received : 2016.10.31
  • Accepted : 2017.04.02
  • Published : 2017.06.30

Abstract

Based on clothing prohibition modelling characteristics, this paper studies historical costumes through the traditional Chinese historical dramas of the 'Kang-Qian' heyday during the 'Qing Dynasty'; represents the research object as a representative Chinese historical drama. This paper systematically analyzed the utilization and reflection of royal women clothing prohibition. The results of the study are as follows. The royal women clothing prohibition of this drama shows three aspects of characteristics found in traditional Chinese costume modeling. First, some special colors that integrated ancient and modern styles were mainly used in this drama such as champagne color, wine color, and macaron color. Second, it mainly utilized the modelling of modern artificial pigments and floral patterns that are different from Chinese traditional female costumes of the 'Qing Dynasty'. Third, stage costumes for this drama are focused more on using a personality method to reflect the beauty of each actress by the application of individual elements. This study analyzed and studied the clothing prohibition of female costume from to show the traditional Chinese costume prohibition in a Chinese historical drama as well as reveal a few aspects of traditional female costume characteristics in the 'Kang-Qian' heyday during the 'Qing Dynasty'. This study examined traditional female costumes characteristics in modern historical dramas based on different figures and dynasties as well as discussed the factors at a deeper level and from varied aspects.

Keywords

References

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