DOI QR코드

DOI QR Code

Associating Factors on Energy Drinks Intake of Some Middle School Students in Incheon Area

인천지역 일부 중학생의 에너지 음료의 섭취 관련 영향요인

  • 오지원 (가천대학교 식품영양학과) ;
  • 장재선 (가천대학교 식품영양학과)
  • Received : 2017.03.08
  • Accepted : 2017.06.20
  • Published : 2017.06.30

Abstract

The purpose of this study was to investigate the intake of energy drinks and awareness of caffeine among middle school students. The subject was 313 middle school in Incheon area. The questionnaire respondents are consisted of 133 male students and 180 female students. The recognition result that allowed multiple responses to energy drink types was recognized by hot six at 28.9%, followed by red bull 24.3%, monster energy 13.8%, wolf energy 8.0% and taurine soda 6.9%, respectively. There was a significant difference in the experience of energy drink intake, intake reason, intake time and place (p<0.05), but there was no significant difference in intake frequency and place (p>0.05). There were significant differences in experience and frequency of energy drink intake (p<0.05), but there was no significant difference in intake reason, choice criteria, intake time and place (p>0.05). The result of the perception of energy drinks according to gender was 2.25 points for male students and 2.61 points for female students in the question 'caffeine is also present in tea, green tea, cola and chocolate'. There was a significant difference between male and female students (p<0.05). As a result of the recogniton of energy drinks, "the appropriate amount of caffeine is cleared and the concentration improves." When asked, "low body weight is 2.24 points, normal 2.27 points, overweight 1.89 points, obesity 2.46 points (p<0.05). There was a statistically significant difference in body mass index (BMI) between the two groups (1.95 for low body weight, 2.10 for normal body weight, 1.62 for overweight and 2.43 for obesity). Regression analysis showed that $R^2=0.007$ and F=2.798, respectively. Significant differences were found at the significance level of p<0.05. Energy drink consumption expenditure(${\beta}=0.121$, p<0.05), sleep time(${\beta}=0.130$, p<0.05), and caffeine perception(${\beta}=-0.162$, p<0.05) were significant determinants of energy drinks intake.

Keywords

References

  1. An YJ. 2011. Survey on the actual condition for adults' knowledge, attitude, and intake of caffeinated beverages. Master's Thesis, Kaemyung Univ. Deagu. Korea
  2. Jo SH, Lee KCK. 2015. The effect of caffeinated energy drink consumption on intra ocular pressure in young adults. Korean J Opthalmol Soc 56:1096-1103 https://doi.org/10.3341/jkos.2015.56.7.1096
  3. Kang BS, Park MS, Cho YS, Lee JW. 2006. Beverage consumption and related factors among adolescents in the Chungnam urban area. Korean J Community Nutr 11:469-478
  4. Kang JO. 2014. Analysis of cariogenic organic acids and sugars in energy drinks. Ph. D. Thesis, Kyeonghee Univ. Seoul. Korea
  5. Kim MK. 2008. A study on the status of beverage consumption and related factors of the elementary school students in Seoul. Master's Thesis, Kyunghee Univ. Seoul. Korea
  6. Kim SD, Yun ES, Chang MS, Park YA, Jung SO, Kim DG, Kim YC, Chae YZ, Kim MY. 2009. Survey of daily caffeine intakes from children's beverage consumption and the effectiveness of nutrition education. J Korean Soc Food Sci Nutr 38:709-720 https://doi.org/10.3746/jkfn.2009.38.6.709
  7. Kim SH. 2015. Intake patterns and perception of caffeinated beverage among middle school students. Master's Thesis, Inha Univ. Incheon. Korea
  8. Kim SM. 2012. A study on the consumption of caffeinated drinks of high school students: Focused on Geojesi, Gyeongsangnamdo. Master's Thesis, Suncheon National Univ. Suncheon. Korea
  9. Ko IS. 2013. Survey on energy drink intake of middle school students and recognition of the risk of high caffeine intake. Master's Thesis, Kyunghee Univ. Seoul. Korea
  10. Korea Consumer Agency. 2013. Survey on safety of energy drink
  11. KFDA. 2015. http://www.mfds.go.kr/index.do?x=22&searchkey=title:contents&mid=675& searchword=카페인&y=5&division=&pageNo=3&seq=28091&sitecode=1&cmd=v
  12. Lee SH. 2016. A study on energy drink intake behaviors and the state of energy drink intake in high school girls in the region of Incheon. Master's Thesis, Inha Univ. Incheon. Korea
  13. No NY. 2014. Caffeinated beverages intake and recognition on the beverages of high school students in Incheon. Master's Thesis, Inha Univ. Incheon. Korea
  14. Oh HN, Lee HJ. 2015. The effect of energy drink on enamel erosion. J Dent Hyg Sci 15:419-423 https://doi.org/10.17135/jdhs.2015.15.4.419
  15. Park EJ. 2016. Study on health behavior and high caffeine drink intake of adolescent. Master's Thesis, Chonnam National Univ. Daejeon. Korea
  16. Ryu SH. 2016. Energy drink consumption status and associated factor among male and female high school students in Daejon area. Korean J Food Nutr 29:899-910 https://doi.org/10.9799/ksfan.2016.29.6.899
  17. Seifert SM, Schaechter JL, Hershorin ER, Lipshultz SE. 2011. Health effects of energy drinks on children, adolsecents, and young adults. Pediatrics 127:511-527 https://doi.org/10.1542/peds.2009-3592
  18. Sim HW. 2010. Study of intake of caffeine-containing beverages and related factors of some high school students. Master's Thesis Kyeonghee Univ. Seoul. Korea
  19. Sung JH, Chang CC, Chang YS. 2004. The effect of caffeine on the antioxidative activities of mouse liver. Korean J Food Nutr 17:442-449
  20. Yonhap News. 2014. Saudi arabia, no advertisement of energy drink. Available from http://nerw.naver.com/main/read,nhn?mode=LSD&mid=sec&sid1=101&oid=001&aid=0006791403 [cited 9 September 2016]