스마트팜에 활용할 수 있는 원예 작물 생육 모델: 기술적, 설명적, 구조적 생육 모델의 활용

  • 발행 : 2017.05.31

초록

키워드

참고문헌

  1. 농축산식품부, 2016, 농업주요통계.
  2. 임준택 등, 2009, 작물 모델링의 기초와 이해, 선진출판사.
  3. Bouman, B.A.M., Kropff, M.J., Tuong, T.P., Wopereis, M.C.S., Ten Berge, H.F.M., Van Laar, H.H., 2001, ORYZA2000: Modeling Lowland Rice (ISBN 971-22- 0171-6). International Rice Research Institute/Wageningen University and Research Centre, Wageningen, p. 235.
  4. de Visser, P.H.B., G.H. Buck-Sorlin, and G.W.A.M. van der Heijen. 2014. Optimizing illumination in the greenhouse using a 3D model of tomato and a ray tracer. Frontiers Plant Sci., 5:1-7.
  5. De Wit, C.T., 1965. Photosynthesis of leaf canopies, AGric. Res. Rep. 663. Pudoc, Wageningen, 57 p.
  6. Farquhar, G.D., Von Caemmerer, S, S., Berry, J.A., 1980, A biochemical model of photosynthesis $CO_2$ assimilation in leaves of $C_3$ species, Plant 149:78-90. https://doi.org/10.1007/BF00386231
  7. Goudriaan, J., H.H. van Laar, 1978, Calculation of daily totlas of the gross $CO_2$ assimilation of leaf canopies. Netherlands J. Agri. Sci. 26:373-382.
  8. Heuvelink, E. 2005, Crop production science in horticulture, Tomato. CABI Publishing.
  9. Jones, J.W., Hoogenboom, G., Porter, C.H., Boote, K.J., Batchelor, W.D., Hunt, L.A., Wilkens, P.W., Singh, U., Gijsman, A.J., Ritchie, J.T., 2003, The DSSAT cropping system model. Eur. J. Agron., 18:235-265. https://doi.org/10.1016/S1161-0301(02)00107-7
  10. Kalisz, A., J. Kostrzewa, A. Sękara, A. Grabowska, S. Cebula, 2012, Yield and nutritional quality of several non-heading Chinese cabbage (Brassica rapa var. chinensis) cultivars with different growing period and its modelling, Kor. J. Hort. Sci. Technol., 30:650-656.
  11. Kim, J .H., J .W. Lee, T .I. Ahn, J .H. S hin, K .S. Park, J.E. Son, 2016, Sweet pepper (Capsicum annuum L.) canopy photosynthesis modeling using 3D plant architecture and light ray-tracing, frontiers Plant Sci., 7:1321.
  12. Kim, K.D., J.T. Shu, J.N. Lee, D.L. Yoo, M. Kwon, S.C. Hong, 2015, Evaluation of factors related to productivity and yield estimation based on growth characteristics and growing degree days in highland Kimchi Cabbage, Kor. J. Hort. Sci. Technol., 33:911–922.
  13. Kim, S.H., J.H., Lieth, 2003, A coupled model of photosynthesis, stomatal conductance and transpiration for a rose leaf (Rosa hybrida L.), Ann. Bot., 91:771-781. https://doi.org/10.1093/aob/mcg080
  14. Lee SG, Seo TC, Jang YA, Lee JG, Nam CW, Choi CS, Yeo KH, Um YC, 2012, Prediction of Chinese cabbage yield as affected by planting date and nitrogen fertilization for spring production. J Bio-Environ Cont., 21:271-275.
  15. Lee, S.G., S.K. Kim, H.J., Lee, C.S. Choi, S.T. Park, 2016,Impacts of climate change on the growth, morphological and physiological responses, and yield of Kimchi cabbage leaves, Hort. Environ. Biotechnol., 57:470-477. https://doi.org/10.1007/s13580-016-1163-9
  16. Monteith, J.L., 1977, Climate and efficiency of crop production in Britain, Philosophicla Transaction Royal Soc. London, series B 281.
  17. Rodriguez, F., M. Berenguel, J.L. Guzman, A. Ramirez-Avias, 2015, Modeling and control of greenhouse crop growth, AIC Springer.
  18. Sharkey, T.D., C.J. Bernacchi, G.D. Farquhar, E.L. Singsaas, 2007, Fitting photosynthetic carbon dioxide response curves for C3 leaves. Plant Cell Environ., 30:1035-1040. https://doi.org/10.1111/j.1365-3040.2007.01710.x
  19. Spitters, C.J.T., 1990, Crop growth models: their usefulness and limitations, Acta Hort. 267:349-368.
  20. van Ittersum, P.A. Leffelaar, H. van Keulen, M.J. Kropff, L. Bastiaans, J. Goudriaan, 2003, On approaches and applications of the Wageningen crop models, Europ. J. Agronomy 18:201-234. https://doi.org/10.1016/S1161-0301(02)00106-5
  21. Van Laar, H.H., Goudriaan, J., Van Keulen, H., 1997, SUCROS97: Simulation of crop growth for potential and water-limited production situations. Quantitative Approaches in Systems Analysis, No. 14. C.T. de Wit Graduate School for Production Ecology and Resource Conservation,Wageningen, The Netherlands, pp. 52-appendices.
  22. World Food Production: Biophysical Factors of Agricultural Production. 1992.
  23. Wurr, D.C.E., Fellow, J.R., Suckling, R.F., 1988, Crop continuity and prediction of maturity in the crisp lettuce variety Saladin, J. Agric. Sci. 111:481-486. https://doi.org/10.1017/S0021859600083672
  24. Wurr, D.C.E., Fellow, J.R., Sutherland, R.A., Elphinstone, E.D., 1990, A model of cauliflower and growth to predict when curds reach a specified size, J. Hortic. Sci. 67:77-85.