에너지공학 (Journal of Energy Engineering)

  • 제26권4호
  • /
  • Pages.14-22
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  • 2017
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  • 1598-7981(pISSN)
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  • 2713-7074(eISSN)
한국에너지학회 (The Korean Society for Energy)
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커피부산물의 최근 연구 동향 및 서울시의 커피찌꺼기 현황 분석

Analyses for Current Research Status for the Coffee By-product and for Status of Coffee Wastes in Seoul

  • 남근우 (한국지질자원연구원 탄소광물화사업단) ;
  • 김민숙 (한국지질자원연구원 탄소광물화사업단) ;
  • 안지환 (한국지질자원연구원 탄소광물화사업단)
  • Nam, Gnu (Center for Carbon Mineralization, Korea Institute of Geoscience and Mineral Resources) ;
  • Kim, Min-suk (Center for Carbon Mineralization, Korea Institute of Geoscience and Mineral Resources) ;
  • Ahn, Ji Whan (Center for Carbon Mineralization, Korea Institute of Geoscience and Mineral Resources)
  • 투고 : 2017.09.19
  • 심사 : 2017.11.10
  • 발행 : 2017.12.31
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⟨ 이전 논문 다음 논문 ⟩

초록

한국뿐만 아니라 전 세계적으로 커피의 소비는 증가하고 있다. 그에 따라 발생하는 커피부산물 또한 증가하고 있지만 이를 처리하기 위한 방안이나 기술은 현재 부족한 상태에 있으며, 부산물에 의한 환경문제 또한 그 문제점이 대두되고 있다. 이러한 환경문제를 해결하기 위해서 최근 커피부산물을 활용하기 위한 친환경적인 방법과 재활용을 목적으로 한 다양한 연구가 진행되고 있으며, 커피부산물 또한 저렴한 친환경 소재가 될 수 있어 최근까지 연구가 활발히 진행되고 있다. 본 논문에서는 커피 부산물의 종류와 특성을 이해하고, 현재까지 연구되어 온 커피부산물을 활용할 수 있는 방법에 대한 동향을 분석하였으며, 한국 내 서울시의 커피찌꺼기 현황을 파악 하고 현재 진행되고 있는 서울시의 커피찌꺼기 처리 방안에 대해 논의 하였다.

Coffee consumption has been increased all around world as well as in South Korea. Coffee by-products occurred from the coffee consumption also have been rapidly increased, but the technology and methods to handle the by-product have not been much developed, resulting the severe environmental problems in soil and water. In order to solve this environmental problem, using the coffee by-product, eco-friendly and cheap methods for the recycling have been actively discussed and suggested. In this article, we discussed the types and characters of the coffee by-product and investigated the trend about the methods for utilizing the coffee by-product. In addition, we figured out the current status of coffee waste in Seoul, South Korea and discussed plans that Seoul government is working on to handle the coffee waste.

키워드

참고문헌

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