Journal of Mushroom (한국버섯학회지)

The Korean Society of Mushroom Science (한국버섯학회)
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Effects of medium supplemented with persimmon peels on antioxidant activity of Pleurotus eryngii

감과피 첨가배지가 큰느타리 버섯의 항산화활성에 미치는 영향

  • Kim, Chul Hwan (Dept. of Pharmaceutical Engineering, Gyeongnam National University of Science and Technology) ;
  • Kim, Hye Soo (Dept. of Pharmaceutical Engineering, Gyeongnam National University of Science and Technology) ;
  • Park, Hyun Young (Dept. of Pharmaceutical Engineering, Gyeongnam National University of Science and Technology) ;
  • Cheong, Jong-Chun (Mushroom Research Division, International Institute of Horticultural & Herhal Science, RDA) ;
  • Lee, Chan-Jung (Mushroom Research Division, International Institute of Horticultural & Herhal Science, RDA) ;
  • Kong, Won-Sik (Mushroom Research Division, International Institute of Horticultural & Herhal Science, RDA) ;
  • Cho, Soo Jeong (Dept. of Pharmaceutical Engineering, Gyeongnam National University of Science and Technology)
  • 김철환 (경남과학기술대학교 제약공학과) ;
  • 김혜수 (경남과학기술대학교 제약공학과) ;
  • 박현영 (경남과학기술대학교 제약공학과) ;
  • 정종천 (농촌진흥청 국립원예특작과학원 버섯과) ;
  • 이찬중 (농촌진흥청 국립원예특작과학원 버섯과) ;
  • 공원식 (농촌진흥청 국립원예특작과학원 버섯과) ;
  • 조수정 (경남과학기술대학교 제약공학과)
  • Received : 2017.11.23
  • Accepted : 2017.11.30
  • Published : 2017.12.31
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Abstract

In this study, we investigate the potential use of persimmon peels (PP) in mushroom culture medium for the production of functional mushrooms. Pleurotus eryngii was cultivated in medium supplemented with PP (SMPP) at the following concentrations: 0% SMPP (control), 5% SMPP, 10% SMPP, 15% SMPP, 20% SMPP, or 30% SMPP. The total polyphenol content, DPPH radical scavenging ability, ABTS cation scavenging ability, and reducing power of P. eryngii cultivated in SMPP were investigated. P. eryngii cultured in 20% SMPP produced the highest values for all four measurements. Total polyphenol content, DPPH radical scavenging activity, ABTS cation scavenging ability, and reducing power all increased upon the addition of PP. Based on our results, we can conclude that persimmon peels are a highly valuable supplement for functional mushroom culture medium.

본 연구에서는 기능성 버섯 생산을 위한 버섯배지 자원으로서 감과피의 이용 가능성을 알아보기 위해 감과피 무첨가배지(control)와 5%(5% PP), 10%(10% PP), 15%(15% PP), 20%(20% PP) 및 30%(30% PP) 감과피 첨가구 배지에서 배양된 큰느타리버섯 자실체의 총 폴리페놀 함량, DPPH 라디칼 소거능, ABTS 양이온 소거능, 환원력 등을 조사하였다. 감과피 무처리구 큰느타리버섯 추출물에 비해 20% 감과피 첨가구(20% PP) 큰느타리버섯 추출물의 총 폴리페놀 함량, DPPH 라디칼 소거능, ABTS 양이온 소거능, 환원력이 우수한 것으로 나타났으며 5%(5% PP), 10%(10% PP), 15%(15% PP) 및 20%(20% PP) 감과피 처리구에서는 감과피 첨가량이 증가할수록 총 폴리페놀 함량, DPPH 라디칼 소거능, ABTS 양이온 소거능, 환원력도 증가하는 경향을 나타내었다. 이상의 결과를 종합하면 감과피는 큰느타리버섯의 항산화 기능성 향상을 위한 버섯배지 자원으로써 이용 가능성이 높은 것으로 기대된다.

Keywords

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