Journal of Food Hygiene and Safety (한국식품위생안전성학회지)

The Korean Society of Food Hygiene and Safety (한국식품위생안전성학회)
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Erratum : Polymer Hydrogels Formulated with Various Cross-Linkers for Food-Surface Application to Control Listeria monocytogenes

  • Kim, Sejeong (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Oh, Hyemin (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Lee, Heeyoung (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Lee, Soomin (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Ha, Jimyeong (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Lee, Jeeyeon (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Choi, Yukyung (Risk Analysis Research Center, Sookmyung Women's University) ;
  • Yoon, Yohan (Risk Analysis Research Center, Sookmyung Women's University)
  • Published : 2017.12.30
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