Horticultural Science & Technology (원예과학기술지)
- Volume 33 Issue 5
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- Pages.805-805
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- 2015
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- 1226-8763(pISSN)
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- 2465-8588(eISSN)
DOI QR Code
A Simple Method for Evaluation of Pepper Powder Color Using Vis/NIR Hyperspectral System
Vis/NIR 초분광 분석을 이용한 고춧가루 색도 간이 측정법 개발
- Han, Koeun (Department of Plant Science, Plant Genomics and Breeding Institute, and Vegetable Breeding Research Center, College of Agriculture and Life Sciences, Seoul National University) ;
- Lee, Hoonsoo (Department of Biosystems Machinery Engineering, Chungnam National University) ;
- Kang, Jin-Ho (Department of Plant Science, Plant Genomics and Breeding Institute, and Vegetable Breeding Research Center, College of Agriculture and Life Sciences, Seoul National University) ;
- Choi, Eunah (Department of Plant Science, Plant Genomics and Breeding Institute, and Vegetable Breeding Research Center, College of Agriculture and Life Sciences, Seoul National University) ;
- Oh, Se-Jeong (Hana Seed Ltd.) ;
- Lee, Yong-Jik (Hana Seed Ltd.) ;
- Cho, Byoung-Kwan (Department of Biosystems Machinery Engineering, Chungnam National University) ;
- Kang, Byoung-Cheorl (Department of Plant Science, Plant Genomics and Breeding Institute, and Vegetable Breeding Research Center, College of Agriculture and Life Sciences, Seoul National University)
- 한고은 (서울대학교 농업생명과학대학 식물생산과학부) ;
- 이훈수 (충남대학교 바이오시스템기계공학과) ;
- 강진호 (서울대학교 농업생명과학대학 식물생산과학부) ;
- 최은아 (서울대학교 농업생명과학대학 식물생산과학부) ;
- 오세정 (농업회사법인 (주)하나종묘) ;
- 이용직 (농업회사법인 (주)하나종묘) ;
- 조병관 (충남대학교 바이오시스템기계공학과) ;
- 강병철 (서울대학교 농업생명과학대학 식물생산과학부)
- Published : 2015.10.31
Abstract
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