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- Fermented food intake is associated with a reduced likelihood of atopic dermatitis in an adult population (Korean National Health and Nutrition Examination Survey 2012-2013) vol.36, pp.2, 2016, https://doi.org/10.1016/j.nutres.2015.11.011
- Whole genome sequence of lactic acid bacterium Pediococcus acidilactici strain S1 vol.48, pp.3, 2017, https://doi.org/10.1016/j.bjm.2016.09.019