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비등점의 가열 표면에서 나노유체 액적의 증발 특성

Characteristics for Nanofluid Droplet Evaporation on Heated Surface at Boiling Temperature of Base Liquid

  • 김대윤 (중앙대학교 기계공학부) ;
  • 정정열 (선박해양연구소 해양플랜트산업기술센터) ;
  • 이성혁 (중앙대학교 기계공학부)
  • 투고 : 2015.11.01
  • 심사 : 2015.11.28
  • 발행 : 2015.12.31

초록

This study aims to experimentally investigate the evaporation characteristics of nanofluid droplet on heated surface at boiling temperature of DI-water. In particular, textured surface was used to examine the effect of wettability on evaporation. At the initial stage of evaporation process, dynamic contact angle (DCA) of nanofluid droplet with 0.01 vol.% concentration on textured surface rapidly increased over its equilibrium contact angle by generated large bubble inside the droplet due to lower wettability. However, contact angle of nanofluid droplet with higher concentration on textured surface decreased with surface tension. In addition, total evaporation time of droplet on textured surface was considerably delayed due to reduction of contact area between droplet and solid surface. Thus, evaporation characteristics were highly affected by the nanofluid concentration and surface wettability.

키워드

참고문헌

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피인용 문헌

  1. Dynamic wetting and heat transfer characteristics of a liquid droplet impinging on heated textured surfaces vol.97, 2016, https://doi.org/10.1016/j.ijheatmasstransfer.2016.02.041