DOI QR코드

DOI QR Code

Effect of Environmental-Friendly Control for White Stain Symptom on Grape

포도흰얼룩증상의 친환경방제 효과

  • Oh, Soh-Young (Research Institute of international Agriculture, Technology and Information, Hankyong National University) ;
  • Nam, Ki-Woong (Department of Horticulture, Hankyong National University) ;
  • Yoon, Deok-Hoon (Research Institute of international Agriculture, Technology and Information, Hankyong National University)
  • 오소영 (국립한경대학교 국제농업기술정보연구소) ;
  • 남기웅 (국립한경대학교 원예학과) ;
  • 윤덕훈 (국립한경대학교 국제농업기술정보연구소)
  • Received : 2014.05.29
  • Accepted : 2014.08.19
  • Published : 2014.09.30

Abstract

BACKGROUND: White stain symptom caused by Acremonium acutatum and Trichothecium roseum, is one of the most important diseases on the grape. This disease occurs national-wide in Korea and causes irreversible damage on grape, at harvest season. This study was conducted to develop environment-friendly control method against white stain symptom. METHODS AND RESULTS: Environment-friendly materials were tested for control activity against A. acutatum and T. roseum in vitro and in vivo. The effect of environment-friendly materials against white stain symptom on grape in farmer's greenhouse was examined. The materials, NaDCC and sulphur, were sprayed three times on the leaves and fruit of grape at the two sites of farmer's field, Anseong and Hwaseong of Gyeounggi. To evaluate control effect of NaDCC and sulphur against white stain symptom, the disease severity was investigated after the two materials were sprayed from the disease onset three times at the 7-day intervals. NaDCC showed efficacy of 59.71% for Kyoho and 72.26% for Campbell-Early, and sulphur showed 78.31% for Koyho and 66.19% for Campbell-Early. CONCLUSION: We were selected sulphur and Sodium-Dichloroisocyannurate(NaDCC) based on the results of experiments in vitro. In field test, sulphur and NaDCC showed suppressive effect in the white stain symptom of grape. These results suggested that NaDCC and sulphur selected can be used as control agents for controlling white stain symptom on grape.

Keywords

References

  1. Chang, H.R., Kang, H.R., Do, J.A., Oh, J.H., Whang, I.K., Kwon, K.S., Lim, M.H., Kim, K., 2012. Residue studies of difenoconazole and thiamethoxam during cultivation of sweet persimmon for export. Korean J. Environ. Agric. 31, 248-254. https://doi.org/10.5338/KJEA.2012.31.3.248
  2. Chang, T.H., 2009. Disease control efficacy of chitosan preparations against tomato leaf mold. Res. Plant Dis. 15, 248-253. https://doi.org/10.5423/RPD.2009.15.3.248
  3. Choi, Y.H., Kim, H.T., Kim, J.C., Jang, K.S., Cho, K.Y., Choi, G.J., 2006. In vitro antifungal activities of 13 fungicides against pepper anthracnose fungi. Kor. J. Pestic. Sci. 10, 36-42.
  4. Goodwin, S.B., Sujkowski, L.S., Fry, W.E., 1996. Widespread distribution and probable origin of resistance to metalaxyl in clonal genotypes of Phytophthora infestans in the United States and Western Canada. Phytopathology 86, 793-800. https://doi.org/10.1094/Phyto-86-793
  5. Jeon, H.Y., Kim, D.S., Cho, M.R., Chang, Y.D., Yiem, M.S., 2003. Temperature-dependent development of Pseudococcus comstocki Kuwana (Homoptera: Pseudococcidae) and its stage transition models. Korean J. Appl. Entomol. 42, 43-51.
  6. Kang, H.R., Lee, Y.J., Lee, Y.R., Han, K.T., Chang, H.R., Kim, K., 2011. Dissipation pattern of azoxystrobin, difenoconazole and iprodione treated on field-grown green garlic. Korean J. Environ. Agric. 30, 446-452. https://doi.org/10.5338/KJEA.2011.30.4.446
  7. Kim, C.H., Lee, S.M. 2009. Economic impact assessment of climate change on agriculture in Korea. The Korean journal of agricultural economics 50, 1-25.
  8. Kim, S., Kim, K.T., Kim, D.H., Yang, E.Y., Cho, M.C., Jamal, A., Chae, Y., Pae, D.H., Oh, D.G., Hwang, J.K., 2010. Identification of quantitative trait loci associated with anthracnose resistance in chili pepper(Capsicum spp.). Kor. J. Hort. Sci. Technol. 28, 1014-1024.
  9. Kwank, Y.K., Kim, I.S., Cho, M.C., Lee, S.C., Kim, S. 2012. Growth inhibition effect of environment-friendly agricultural materials in Botrytis cinerea in vitro. J. Bio-Environment Control 21, 134-139.
  10. Lim, B.S., Yun, H.K., Hwang, Y.S., Choi, S.T., Chung, D.S. 2003. Sterilization of cold strorage room using sodium dichloroisocyanurate. Kor. J. Hort. Sci. Technol. 21, 209-211.
  11. Metcalf, R.L. 1994. Insecticides in pest management. In: Metcald, R.L., Luckmann, W.H. (Eds), Introduction to insect pest management. 3rd ed. John Wiley and Sons, Inc., New York.
  12. Oh, S.Y. Nam, K.W., Yoon, D.H., 2014a. Identification of Acremonium acutatum and Trichothecium roseum isolated from Grape with White Stain Symptom in Korea. Mycobiology 41 (in press).
  13. Oh, S.Y. Nam, K.W., Yoon, D.H., 2014b. Ecological Characteristics of White Stain Symptom on the Grape in Korea. Korean J. Environ. Agric. 33, 149-154. https://doi.org/10.5338/KJEA.2014.33.3.149
  14. Park, J.H., 2008. Control of major disease on Grape. Grape in season. Korean Grape Farmer's Association 103, 39-43.
  15. Yin, J.F., Zhang, W.H., Li, J.Q., Li, Y.H., Hou, H.L., Zhou, X.Y., 2007. Screening and antagonistic mechanism of biocontrol agents against Phytophthora blight of pepper. Acta Phytopathologica Sinica. 37, 88-94.