Korean Journal of Community Nutrition (대한지역사회영양학회지)

The Korean Society of Community Nutrition (대한지역사회영양학회)
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Development of Web-based u-Health Self-nutrition Management Program for Diabetic Patients

당뇨환자를 위한 웹 기반의 유헬스 자가영양관리 프로그램 개발

  • Ahn, Yun (Department of Food Science and Nutrition, Seoul Women's University) ;
  • Bae, Jeahurn (Nutrition Team, Soonchunhyang University Hospital) ;
  • Kim, Hee-Seon (Department of Food Science and Nutrition, Soonchunhyang University)
  • 안윤 (서울여자대학교 식품영양학과) ;
  • 배제헌 (순천향대학교 부천병원 영양팀) ;
  • 김희선 (순천향대학교 식품영양학과)
  • Received : 2013.11.21
  • Accepted : 2014.07.23
  • Published : 2014.08.30
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Abstract

Objectives: The purpose of this study was to develop web-based self-nutrition management u-Health program for diabetic patients (DMDMG: Diabetes Mellitus Dietary Management Guide) for achieving systematic self-management of diet. Methods: The program consisted of five parts with different contents according to the results of needs assessment. Five major parts were 1) meal management part which contains calorie prescription, meals recording and dietary assessment, 2) prevention of disease part with information of diabetes and assessment of dietary behavior, 3) dietary behavior modification part with an education on dietary behavior modification plan and dietary behavior plan, 4) meal plan containing a training section for meal plan and self constructing part for meal planning by making tables, and 5) information about myself which composed with general and physical information. The system proposed in this study provides nutrients intake results right after input of diet intake, which is possible with simultaneous calculation of input data in the server with 3,495 food and 1,821 meal data base. The nutrients analysis program was evaluated with 26 diabetic patients with two-day 24 hr recall. Results: The differences of nutrients intakes between DMDMG and CANPRO 3.0 ranged from 13.5-16.5%, which was caused by the differences of databases of the two programs. The characteristics of DMDMG were; 1) it can provide an interactive tailored nutrition management, 2) it is a practical tool of diabetes nutritional management, 3) the program gives motivation for the dietary behavior modification. Conclusions: The effectiveness of whole program needs to be conducted, but the program was an innovative tool for self-management of nutrient intakes, diet behaviors, meal management and tailored nutrition education.

Keywords

References

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