식품산업과 영양 (Food Industry And Nutrition)
- 제19권1호
- /
- Pages.20-25
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- 2014
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- 1226-3338(pISSN)
국내 녹차산업의 현황과 대용차 발전 방안
Current Trends and Development Substitute Tea and Plan in the Korean Green Tea Industry
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Kim, Sun-Hwa
(Dept. of Food Science and Technology, Keimyung University) ;
- Lee, Myung-Hee (Dept. of Fermentation and Health Food, Kyungbuk College of Science) ;
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Jeong, Yong-Jin
(Dept. of Food Science and Technology, Keimyung University)
- 발행 : 2014.06.15