Asian-Australasian Journal of Animal Sciences

Asian Australasian Association of Animal Production Societies (아세아태평양축산학회)
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Effects of Feeding Rate and Water Temperature on Growth and Body Composition of Juvenile Korean Rockfish, Sebastes schlegeli (Hilgendorf 1880)

  • Mizanur, Rahman Md. (Department of Marine Bio-Materials and Aquaculture/Feeds and Foods Nutrition Research Center, Pukyong National University) ;
  • Yun, Hyeonho (Department of Marine Bio-Materials and Aquaculture/Feeds and Foods Nutrition Research Center, Pukyong National University) ;
  • Moniruzzaman, M. (Department of Marine Bio-Materials and Aquaculture/Feeds and Foods Nutrition Research Center, Pukyong National University) ;
  • Ferreira, F. (Department of Marine Bio-Materials and Aquaculture/Feeds and Foods Nutrition Research Center, Pukyong National University) ;
  • Kim, Kang-Woong (Aquafeed Research Center, East Sea Fisheries Research Institute, National Fisheries Research and Development Institute (NFRDI)) ;
  • Bai, Sungchul C. (Department of Marine Bio-Materials and Aquaculture/Feeds and Foods Nutrition Research Center, Pukyong National University)
  • Received : 2013.08.15
  • Accepted : 2014.01.08
  • Published : 2014.05.01
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Abstract

Three feeding trials were conducted to evaluate the effects of feeding rate and water temperature on growth and body composition of juvenile Korean rockfish, Sebastes schlegeli rearing at 3 different water temperatures. A total of 270 fish (each experiment) individual body weight (BW) averaging $16{\pm}0.3g$ ($mean{\pm}SD$) were fed a commercial diet for 4 wk at $16^{\circ}C$, $20^{\circ}C$, and $24^{\circ}C$. At each temperature, triplicate tanks were assigned to one of 6 feeding rates: 1.5%, 2.5%, 2.8%, 3.1%, 3.4%, and satiation (3.7% BW/d) at $16^{\circ}C$, 1.9%, 2.9%, 3.2%, 3.5%, 3.8% and satiation (4.1% BW/d) at $20^{\circ}C$ and 1.7%, 2.7%, 3.0%, 3.3%, 3.6%, and satiation (3.9% BW/d) at $24^{\circ}C$ water temperature. Weight gains of fish in satiation and 3.4% groups at $16^{\circ}C$, in satiation and 3.8% groups at $20^{\circ}C$ and in satiation and 3.6% groups at $24^{\circ}C$ were significantly higher than those of fish in the other treatments (p<0.05). A broken line regression analysis of weight gain indicated that optimum feeding rates of juvenile Korean rockfish were 3.41% at $16^{\circ}C$, 3.75% at $20^{\circ}C$ and 3.34% at $24^{\circ}C$ water temperature. Results of the present study indicate that the optimum feeding rate could be >3.1% but <3.41% at $16^{\circ}C$, >3.5% but <3.75% at $20^{\circ}C$ and >3.0% but <3.34% at $24^{\circ}C$. As we expected results suggest that fish performed better at $20^{\circ}C$ than $16^{\circ}C$ or $24^{\circ}C$ water temperature and the optimum feeding rate could be 3.1% BW/d to 3.7% BW/d in 16 g of juvenile Korean rockfish.

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References

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