DOI QR코드

DOI QR Code

The Development and Application of Standard Diagnostic Table for Mountain Ginseng Management

산양삼 경영 표준진단표의 개발 및 현지 적용

  • Jeon, Jun-Heon (Department of Forest Economics & Management, Korea Forest Research Institute) ;
  • Lee, Seong-Youn (Department of Forest Economics & Management, Korea Forest Research Institute) ;
  • Lee, Jung-Min (Department of Forest Economics & Management, Korea Forest Research Institute) ;
  • Ji, Dong-Hyun (Chungnam Forest Environment Research Institute) ;
  • Kim, Yeon-Tae (Chungnam Forest Environment Research Institute) ;
  • Kang, Kil-Nam (Chungnam Forest Environment Research Institute)
  • 전준헌 (국립산림과학원 산림경제경영과) ;
  • 이성연 (국립산림과학원 산림경제경영과) ;
  • 이정민 (국립산림과학원 산림경제경영과) ;
  • 지동현 (충청남도산림환경연구소) ;
  • 김연태 (충청남도산림환경연구소) ;
  • 강길남 (충청남도산림환경연구소)
  • Received : 2014.04.01
  • Accepted : 2014.09.30
  • Published : 2014.12.31

Abstract

This study aims to develop a standard diagnostic table for mountain ginseng so that the cultivators not only can check their current level of management with the table, but also can understand and address operational challenges better by themselves utilizing the table. The standard diagnostic table consists of 3 categories and 18 subcategories to diagnose the general status of forestry households, the indicators of management performance and the level of management. To develop the table, the study conducted a survey on the actual condition of management, targeting 81 forestry households throughout 15 municipalities including Mu-ju, Jeollabukdo, and Ham-yang, Gyeongsangnamdo, all of which are the chief producing districts of mountain ginseng. Then, the study calculated total scores by regions by aggregating the scores of 18 subcategories, in order to evaluate and compare the management level among regions based on the scores. According to the result, the average score of 81 forestry households was 57.2 point-58% of which surveyed belonged to the range of 40-60 point. Compared by regions, the average score of Jeollabukdo regions was 52.9 point, the lowest, and that of Gyeongsangnamdo regions was 61.4 point, the highest. It is remarkable that among the indicators of management base, the average score of 'mounding (the height of mound)' item was recorded rather low with 1.59 point, reflecting the fact that the cultivators tend to raise mountain ginseng with no additional mounds. As for the indicators of production skills, the average score of the pest control item was remarkably low with 1.28 point. Over 90% of cultivators answered that they do not usually forecast or survey the pest disease in advance. Meanwhile, it is also noticeable that the item of sowing and planting methods, and the item of seed were both rather high, recording 4.00 and 4.47 point respectively. As for the item of management and sales skill, however, the score was rather low with 2.20 point, meaning that the forestry households still have a low interest in the business management.

산양삼 재배자가 스스로 경영 수준을 진단하여 문제점을 파악하고 이를 개선해 나갈 수 있도록 경영 표준진단표를 개발하여 활용하고자 하였다. 산양삼 경영 표준진단표는 임가 일반 현황과 경영 성과 지표, 그리고 경영수준 진단을 위한 3개의 대분류 항목 및 18개의 중분류 항목으로 구성되어 있다. 산양삼 경영 표준진단표의 작성을 위해 산양삼 주산단지 15개 시 군 81개 임가의 경영 실태 조사를 실시하였으며 경영수준 진단을 위해서 18개 중분류 항목 점수를 합산하여 총점을 산출하였다. 조사 결과 81개 임가의 평균 점수는 57.2점으로 나타났으며 조사 임가의 58%가 40점 이상 60점 미만에 해당하는 것으로 나타났다. 지역별로 평균점수를 비교해 보면 전북이 52.9점으로 가장 낮고, 경남이 61.4점으로 가장 높게 나타났다. 경영기반 지표에서는 재배자들이 재배 특성상 인위적으로 상을 만들지 않고 재배하는 경우가 많아 채종포 조성(상높이)에 대한 항목의 평균 점수가 1.59점으로 낮게 나타났다. 생산기술 수준 지표에서는 병해충 관리 항목의 평균 점수가 1.28점으로 재배자의 90%이상이 병해충 예찰을 하지 않는 것으로 나타났다. 파종 및 식재방법, 종자에 대한 항목은 경남 함양에서의 평균 점수가 4.00점, 4.47점으로 특히 높게 나타났으며 경영 및 판매능력 지표에서는 경영기록 및 분석 항목의 평균 점수가 2.20점으로 낮게 나타나 여전히 재배 임가에서는 경영기록 등 경영관리가 미흡한 것으로 나타났다.

Keywords

References

  1. Han, H. 2013. Development of a Management Supporting System for Mountain Ginseng(Panax ginseng) Cultivation Using Spatial Information Analysis. Doctor's Thesis. Seoul National University. pp. 9.
  2. Jeon, J.H., Won, H.K., Yoo, B.I., Lee, S.Y., Lee, J.M., Ji, D.H., Kim, Y.T., Kang, K.N., and Oh, D.S. 2013. A study on the Development of standard Diagnostic Table for Oak Mushroom Management and its Applicability. Journal of Korean Forest Society 102(2): 272-280.
  3. Jeon, J.H., Yoo, B.I., Lee, J.M., Ji, D.H., Kim, Y.T., and Kang, K.N. 2012. Application and Development of ‘Chestnut Management Standard Diagnostic Table'. Journal of Korean Forest Society 101(4): 695-702.
  4. Kim, H.K. 2012. Studies on the Effects of the Certification and Government's Procurement Policies in a Cultivated Wild Ginseng. Doctor's Thesis. Gyeongsang National University.
  5. Korea Forest Research Institute. 2013. The Standard Guidance of Cultivating Mountain Ginseng.
  6. Korea Forest Service. 2008. The status of mountain cultivated ginseng production and a program for effective management system.
  7. Kwon, S.D., Kang, J.H., Yoon, J.H., and Moon, H.S. 2011. An Analysis on Site, Soil, and Cultivated Ginseng(Panax ginseng) Field. Journal of Agriculture & Life Science 45(6): 81-88.
  8. Lee, C.H., Kang, H.M., and Choi, S.I. 2010. Study on Management of Korean Cultivated Mountain Ginseng in Forest.
  9. National Research Foundation of Korea. 2000. The Development of a Standard Diagnostic Table for Promoting Benchmarking of Agricultural Management. pp. 5-39.
  10. Seo, S.M. 2010. Eco-Physiological Characteristics and Ingredient Differences of Forest Ginseng in Various Forest Environments. Doctor's Thesis. University of Seoul. pp. 151.
  11. Seo, S.M., Woo, S.Y., and Lee, D.S. 2007. A Study on the Photosynthetic Rates of Panax ginseng in the Different Age and Provinces. Journal of Korean Forest Society 96(3): 357-361.

Cited by

  1. The Development and Application of Standard Diagnostic Table for Astringent Persimmon Management vol.104, pp.3, 2015, https://doi.org/10.14578/jkfs.2015.104.3.488