Current Research on Agriculture and Life Sciences
- Volume 32 Issue 4
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- Pages.199-202
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- 2014
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- 2287-271X(pISSN)
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- 2288-0356(eISSN)
DOI QR Code
Metabolic Engineering of Saccharomyces cerevisiae for Redox Balance of Xylose Fermentation
- Kim, Soo Rin (School of Food Science and Biotechnology, Kyungpook National University) ;
- Jin, Yong-Su (Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign)
- Received : 2014.11.25
- Accepted : 2014.12.18
- Published : 2014.12.30
Abstract
The bioconversion of cellulosic biomass hydrolyzates consisting mainly of glucose and xylose requires the use of engineered Saccharomyces cerevisiae expressing a heterologous xylose pathway. However, there is concern that a fungal xylose pathway consisting of NADPH-specific xylose reductase (XR) and