참고문헌
- Ryu, J. Y., and Lee, H. R., The effect of blending starches on the development of plybond srength of two-ply linerboard, Journal of Korea TAPPI 39(4):14-20 (2007).
- Oh, J. K., Lim, D. H., Kim, S. Y., and Kim, H. J., Environmental friendly adhesives using natural materials, J. Adhesion and Interface 9(3):34-42 (2008).
- Neimo, L., Papermaking Science and Technology, Book 4, TAPPI Press, Helsinki, Finland, pp. 270 (1999).
- Jung, S. H., Ryu, J. Y., and Kim, H. J., A quantitative analysis of dissolved starch in white water by UV spectroscopy, Journal of Korea TAPPI 37(4):38-43 (2005).
- Park, J. Y., Lee, T. J., Kim, H. J., and Kim, J. M., Fiberanalysis and environmental assessment of recycled waste paper for eco-friendly corrugated box manufacture, Journal of Korea TAPPI 45(4):65-74 (2013). https://doi.org/10.7584/ktappi.2013.45.4.065
- Ministry of Food and Drug Safety, Standard and rule-for packaging of utensil (2011).
- Choi, J. O., Lee, K. S., and Lee, D. S., Migration of potential volatile surrogate contaminants from paper packaging into food through gas phase, J. Korea Soc. Food Sci. Nutr. 33(5):917-920 (2004). https://doi.org/10.3746/jkfn.2004.33.5.917
- Hancock, B., Health and safety aspects of flexogravure food packaging inks, Pigment & Resin Technology 26(2):97-101 (1997). https://doi.org/10.1108/03699429710161697
- Mariani, M. B., Chiacchierini, E., and Gesumundo, C., Potential migration of diisopropyl naphthalenes from recycled paperboard packaging into dry foods, Food Add. Contam. 16(5):207-213 (1999). https://doi.org/10.1080/026520399284073
- Summerfield, W., and Cooper, I., Investigation of migration from paper and board into food-development of methods for rapid testing, Food Add. & Contam. 18(1):77-88 (2001). https://doi.org/10.1080/02652030010004674
- Choi, J. O., Jitsunari, F., Asakawa, F., Park, H. J., and Lee, D. S., Migration of surrogate contaminants in paper and paperboard into water through polyethylene coating layer, Food Add. & Contam. 19(12):1200-1206 (2002). https://doi.org/10.1080/02652030210151877
- Knutson, C. A., Evaluation of variations in amylose-iodine absorbance spectra, Carbohydrate Polymers 42(1):65-72 (2000). https://doi.org/10.1016/S0144-8617(99)00126-5
-
Bravo Rodriguez, V., Jurado Alameda, E., Martinez Gallegos, J. F., Reyes Requena, A., and Garcia Lopez, A. I., Enzymatic Hydrolysis of Soluble Starch with an
${\alpha}$ -Amylase from Bacillus licheniformis, Biotechnol. Prog. 22(3):718-722 (2006). https://doi.org/10.1021/bp060057a - Na, J. B., and Kim, J. S., The Optimum Condition of SSF to Ethanol Production from Starch Biomass, Korean Chem. Eng. Res. 46(8):858-862 (2008).
-
Lascaris, E., Mew, L., Forbes, L., Mainwaring, D., and Lonergan, G., Drainage improvement of recycled fibre backwater following
${\alpha}$ -amylase bio-modification, Appita J. 50(1):51-56 (1997). - Harris, D. C., Quantitative Chemical Analysis, Eighth Edition, W. H. Freeman and Company, New York, pp. 394-396 (2010).
-
Kolusheva, T., and Marinova, A., A study of the optimal conditions for starch hydrolysis through thermostable
${\alpha}$ -amylase., Journal of the University of Chemical Technology and Metallurgy 42(1):93-96 (2007). - Omemu, A. M., Akpan, I., Bankole, M. O., and Teniola, O. D., Hydrolysis of raw tuber starches by amylase of Aspergillus niger AM07 isolated from the soil, African Journal of Biotechnology 4(1):19-25 (2005).
-
Rendleman, J. A. Jr., Hydrolytic action of
${\alpha}$ -amylase on high-amylose starch of low molecular mass, Biotechnol. Appl. Biochem 31(3):171-178 (2000). https://doi.org/10.1042/BA19990100 - Ying, M., Chunguang, C., Jing, W., and Sun, D. W., Enzymatic hydrolysis of corn starch for producing fat mimetics, Journal of Food Engineering 73(3):297-303 (2006). https://doi.org/10.1016/j.jfoodeng.2005.01.023
피인용 문헌
- Effects of Corrugated Cardboard-based Media on the Physicochemical Properties and Coverage of Plant vol.52, pp.5, 2013, https://doi.org/10.14397/jals.2018.52.5.1