Safe Food
- Volume 7 Issue 1
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- Pages.26-31
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- 2012
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- 1975-2962(pISSN)
Safe Intake Methods of Edible Oils and Fats
식용유지의 안전섭취를 위한 방안 연구
- Lee, Young-Ju (Dept. of Food & Nutrition, Duksung Women's University) ;
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Cho, Sun-Duk
(Dept. of Food & Nutrition, Duksung Women's University) ;
- Yoon, Eun-Kyung (Risk Prevention Policy Bureau, Korea Food & Drug Administration) ;
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Kim, Gun-Hee
(Dept. of Food & Nutrition, Duksung Women's University)
- Published : 2012.03.31
Abstract
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