DOI QR코드

DOI QR Code

Detection of 1,4-Dihydroxy-2-Naphthoic Acid from Commercial Makgeolli Products

  • Eom, Ji-Eun (Department of Biotechnology, Chungju National University) ;
  • Kwon, Sang-Chul (Food Safety Support Organization, Korea Food Industry Association) ;
  • Moon, Gi-Seong (Department of Biotechnology, Chungju National University)
  • 투고 : 2012.02.07
  • 심사 : 2012.03.12
  • 발행 : 2012.03.31

초록

To support beneficial effects of makgeolli for human health, we investigated for the presence of 1,4-dihydroxy-2-naphthoic acid (DHNA), a bifidogenic growth stimulator (BGS), from commercial makgeolli products. Among eleven makgeolli products (A~K), four showed positive peaks for DHNA in high performance liquid chromatography analysis. Makgeolli product A in particular contained the highest concentration of DHNA (0.44 ppm), as confirmed by liquid chromatography-mass spectrometry. Furthermore, BGS activity of the makgeolli product A was higher than those of products in which DHNA was not detected. These results indicate that makgeolli can be a good source for DHNA and that DHNA-enriched makgeolli could be developed by modifying manufacturing procedures and controlling its microbiota.

키워드

참고문헌

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피인용 문헌

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  2. ) by solvent extraction coupled with gas chromatography-mass spectrometry vol.21, pp.1, 2018, https://doi.org/10.1080/10942912.2017.1414841
  3. Bioconversion of farnesol and 1,4-dihydroxy-2-naphthoate to menaquinone by an immobilized whole-cell biocatalyst using engineered Elizabethkingia meningoseptica vol.33, pp.12, 2012, https://doi.org/10.1007/s11274-017-2382-7
  4. 페놀 화합물로부터 HMG-CoA reductase 저해 활성 물질 탐색 vol.27, pp.3, 2012, https://doi.org/10.5352/jls.2017.27.3.325