식품기술 (Bulletin of Food Technology)
- 제24권1호
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- Pages.74-79
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- 2011
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- 1226-0452(pISSN)
전통식품 미생물 활용과 미생물 유전자은행
Application of Microorganism from Traditional Foods and Microbial Gene Bank
- Yi, Sung-Hun (Korea Food Research Institute Traditional Food Research Group) ;
- Lee, So-Young (Korea Food Research Institute Traditional Food Research Group)
- 발행 : 2011.03.30