Bulletin of Food Technology (식품기술)

Volume 24 Issue 4
/
Pages.587-594
/
2011
/
1226-0452(pISSN)

Korea Food Research Institute (한국식품연구원)

권호 표지

Emerging Technology - Application of Molecularly Imprinted Polymer in Food Industry

신기술 신소재 - 식품산업에서의 분자 각인 고분자 (Molecularly Imprinted Polymer)의 활용

Lee, Sang-Hee (Food Analysis Center)

이상희 (식품분석센터)

Published : 2011.12.30

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Abstract

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