Food Science and Industry (식품과학과 산업)

Volume 44 Issue 2
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Pages.2-8
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2011
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0257-2397(pISSN)

Korean Society of Food Science and Technology (한국식품과학회)

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Current Status of Food Safety Management System in Korea

식품안전경영시스템의 최근 현황

Joo, Byoung-Gave (Safety Center, Lotte R&D Center) ;
Kang, Chang-Hoon (Safety Center, Lotte R&D Center)

주병갑 (롯데중앙연구소 안전센터) ;
강창훈 (롯데중앙연구소 안전센터)

Published : 2011.06.30

https://doi.org/10.23093/FSI.2011.44.2.2 Citation PDF

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