한국유기농업학회지 (Korean Journal of Organic Agriculture)
- 제19권spc호
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- Pages.1-5
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- 2011
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- 1229-3571(pISSN)
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- 2287-819X(eISSN)
Breeding of Powdery Mildew Resistant Squash 'Miso'
- Cho, Myeong-Cheoul (Vegetable Research Division, National Institute of Horticulture & Herbal Science, Rural Development Administration) ;
- Om, Young-Hyun (Vegetable Research Division, National Institute of Horticulture & Herbal Science, Rural Development Administration) ;
- Huh, Yun-Chan (National Agrobiodiversity Center, National Academy of Agricultural Science) ;
- Cheong, Seung-Ryong (Vegetable Research Division, National Institute of Horticulture & Herbal Science, Rural Development Administration) ;
- Kim, Dae-Hyun (Vegetable Research Division, National Institute of Horticulture & Herbal Science, Rural Development Administration) ;
- Mok, Il-Gin (Vegetable Research Division, National Institute of Horticulture & Herbal Science, Rural Development Administration)
- 발행 : 2011.11.30
초록
A new powdery mildew resistant squash (Cucurbita moschata Duch.) 'Miso' was bred from a cross between powdery mildew resistant true variety 'Sangol' and powdery mildew susceptible inbred line 'Seoulmadi' at National Institute of Horticultural & Herbal Science (NIHHS). The 'Miso' variety was vigorous and highly resistant to powdery mildew. It showed white green fruit color. The variety yielded 21.3MT/ha which is 52% more than control variety.