Safe Food
- 제6권3호
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- Pages.42-63
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- 2011
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- 1975-2962(pISSN)
미국의 신선야채에서 미생물 저감 정책 동향
Mirobial Hazard Reduction Policies of US to Control Fresh Produce
- Song, Mi-Ryung (Dept. Food and Nutrition, Sookmyong University) ;
- Park, In-Hee (Dept. Food and Nutrition, Hanyang Women's University) ;
- Lee, Jong-Kyung (Dept. Food and Nutrition, Hanyang Women's University)
- 발행 : 2011.09.30