Korean Journal of Breeding Science (한국육종학회지)

The Korean Society of Breeding Science (한국육종학회)
권호 표지

Agronomic and Chemical Properties of a New Black Waxy Giant Embryo Mutant, Milyang 263, in Rice (Oryza sativa L.)

  • Park, Dong-Soo (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Park, Soo-Kwon (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Yi, Gihwan (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Hwang, Un-Ha (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Kim, Sang-Min (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Han, Sang-Ik (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Seo, Woo-Duck (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Lee, Jong-Hee (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Cho, Jun-Hyun (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Song, You-Chun (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Yeo, Un-Sang (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Jang, Ki-Chang (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Kwon, Taek-Min (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Nam, Min-Hee (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Park, Sung-Tae (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration) ;
  • Kang, Hang-Won (Department of Functional Crop, National Institute of Crop Science, Rural Development Administration)
  • Received : 2010.11.18
  • Published : 2010.12.31
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Abstract

Rice is a staple food for more than 50% of the world's population. Embryo comprises only 2 to 3% of the weight distribution of the entire pericarp but has higher concentration of vitamins, proteins, and essential fatty acids than the other parts of grains. Moreover, ${\alpha}$-tocoperol, ${\gamma}$-oryzanol, phytic acid and ${\gamma}$-aminobutric acid that have nutraceutical value are abundant. Increasing the volume of embryo assures the fortification of nutritional value of rice grain. We developed new black waxy giant embryo rice, Milyang 263 by crossing Josaengheugchal, a black waxy rice variety, and $ge^t$, a giant embryo mutant generated by tissue culture. The nutrient contents and physical properties of Milyang 263 were compared with several giant embryo mutants and normal embryo rice varieties. Changes in the nutrient properties after germination were also observed. Results indicated that this new black waxy giant embryo rice, Milyang 263, offers a promising source for improving nutritional quality of rice especially anthocyanin, essential minerals, and GABA.

Keywords

Acknowledgement

Supported by : Crop Functional Genomics Center, Rural Development Administration

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