Acknowledgement
Supported by : 식품의약품안전청
Food Science and Industry (식품과학과 산업)
- Volume 43 Issue 2
- /
- Pages.67-78
- /
- 2010
- /
- 0257-2397(pISSN)
DOI QR Code
Calculation of Food Commodity Intake for Safety Control of Pesticide Residues
잔류농약 안전관리를 위한 원료식품 섭취량 산출
- Kim, Chan-Jong (Department of Food Science and Technology, Sejong University) ;
- Jung, Jun-Ho (Department of Food Science and Technology, Sejong University) ;
-
Lee, Seung-Ju
(Department of Food Science and Technology, Dongguk University)
;
- Park, Young-Sig (Center for Functional Food Research, Korea University) ;
-
Ko, Sang-Hoon
(Department of Food Science and Technology, Sejong University)
- 김찬종 (세종대학교 식품공학과) ;
- 정준호 (세종대학교 식품공학과) ;
-
이승주
(동국대학교 식품공학과)
;
- 박영식 (고려대학교 건강기능식품연구센터) ;
-
고상훈
(세종대학교 식품공학과)
- Published : 2010.06.30
Abstract
Keywords