Safe Food
- Volume 5 Issue 1
- /
- Pages.26-35
- /
- 2010
- /
- 1975-2962(pISSN)
Methicillin-resistant Staphylococcus aureus(MRSA) as a Foodborne Biological Hazard
식품위해요소로서의 메치실린내성 황색포도상구 (MRSA)
- Hwang, In-Gyun (Food Microbiology Division, Food Safety Evaluation Department, National Institutes of Food and Drug Safety Evaluation) ;
- Kwak, Hyo-Sun (Food Microbiology Division, Food Safety Evaluation Department, National Institutes of Food and Drug Safety Evaluation) ;
- Yoon, Sang-Hyeon (Food Microbiology Division, Food Safety Evaluation Department, National Institutes of Food and Drug Safety Evaluation)
- Published : 2010.03.31
Abstract
Keywords