참고문헌
- Alexander, J., D. Benford, A. Cocburn. 2008. Scientific opinion of the panel on contaminants in the food chain on a request from the European commission on ricin (from Ricinus communis) as undesirable substances in animal feed. The European Food Safety Authority Journal, 726:1-38.
- Association of Official Analytical Chemisty (AOAC). Official Methods of Analysis, 15th ed. AOAC International, Arlington.
- Bradford, M. M. 1976. A rapid sensitive method for quantitation of microgram quantities of protein utilizing the principle of protein dye binding. Anal. Biochem. 72:248-254. https://doi.org/10.1016/0003-2697(76)90527-3
- Gardner Jr., H. K., E. L. D’aquin and S. P. Koultun. 1960. Detoxification and deallergenization of castor beans. J. Am. Oil Chem. Soc. 37:142-148. https://doi.org/10.1007/BF02644933
- Hall, M. B. 2000. Calculation of non-structural carbohydrate content of feeds that contain non-protein nitrogen. University of Florida. P.A-25 (Bulletin 339, April, 2000).
- Hankins, O. G. and P. E. Howe. 1946. Estimation of the composition of beef carcasses and cuts. [T.B.]: United Sates Department of Agriculture. p.1-19 (Technical Bulletin, USDA, 926).
- Kabat, E. A., M. Heidelberger and A. E. Bezer. 1947. A study of the purification and properties of ricin. J. Biol. Chem. 168:629-639.
- Laemmli, U. K. 1970. Cleavage of structural proteins during the assembly of head of bacteriophage T4. Nature 227:680-685. https://doi.org/10.1038/227680a0
- Lana, R. P., C. A. A. Fontes and C. A. C Morais. 1992. Predicao do peso de corpo vazio com base no peso de carcaca e peso vivo, em bovinos. In: Reuniao Anual da Sociedade Brasileira de Zootecnia, 29. Lavras. Anais. Lavras:SBZ. p. 165.
- Lehninger, A. L., D. L. Nelson and M. M. Cox. 1995. Princípios de Bioquimica. Traducao: Simoes, A.A.; Lodi, W.R.N. 2.ed. Sao Paulo: Sarvier.
- Licitra, G., T. M. Hernandez and P. J. Van Soest. 1996. Standardization of procedures for nitrogen fractionation of ruminant feeds. Anim. Feed Sci. Technol. 57(4):347-358. https://doi.org/10.1016/0377-8401(95)00837-3
-
Luchiari Filho, A. 2000. Pecuaria da carne bovina.
$1^a$ ed. - Sao Paulo: A. Luchiari Filho. p. 134. - Mertens, D. R. 2002. Gravimetric determination of amylasetreated neutral detergent fiber in feeds with refluxing in beaker or crucibles: collaborative study. J. AOAC Int. 85:1217-1240.
- National Research Council (NRC). 1996. Nutrient requirements of beef cattle. 7. ed. Washington, DC, National Academy, 1996. p. 242.
- National Research Council (NRC). 2001. Nutrient Requirements of Dairy Cattle. 7. ed. Washington, DC, National Academy Press, 2001. p. 381.
- Oliveira, A. S., M. R. C. Oliveira and J. M. S. Campos. 2007. Eficacia de diferentes metodos de destoxificacao da ricina do farelo de mamona. In: II Congresso da Rede Brasileira de Tecnologia de Biodiesel, Brasilia. Anais. CD-ROM Brasilia: MCT/ABIPTI, p.1-6.
- Oliveira, A. S. 2008. Co-produtos da extracao de oleos de sementes de mamona e de girassol na alimentacao de ruminantes. Vicosa, MG, 2008. p. 165. Tese (Doutorado em Zootecnia), Universidade Federal de Vicosa.
- Orskov, E. R. and I. Mcdonald. 1979. Estimation of protein degradability in the rumen from incubation measurements weighted according to rate of passage. J. Agric. Sci. 92:499-503. https://doi.org/10.1017/S0021859600063048
- Paulino, P. V. R., S. C. Valadares Filho and E. Detmann. 2006. Exigências nutricionais de zebuinos no Brasil. III. Minerais, In: Exigencias nutricionais de zebuinos e tabelas de composicao de alimentos (Ed. S. C. Valadares Filho, P. V. R. Paulino and K. A. Magalhaes). BR-CORTE. 1.ed., Vicosa : UFV, DZO, p. 85-94.
- Perone, J. C., A. Iachan and G. B. Domont. 1996. Contribuicao ao estudo da torta de mamona. Rio de Janeiro: Departamento de Imprensa Nacional. p. 51.
-
PNPB (Programa Nacional De Producao E Uso De Biodiesel). 2005. Disponivel em:
- Russell, J. B. and J. M. Chow. 1993. Another theory for the action of ruminal buffer salts, decreased starch fermentation and propionate production. J. Dairy Sci. 76:826. https://doi.org/10.3168/jds.S0022-0302(93)77407-X
- SAS Institute. 2005. SAS system for windows: versao 9.0. Cary: SAS Institute.
- Severino, L. S. 2005. O que sabemos sobre a torta de mamona (In Portuguese, What we know about the cake of castor), p. 31. (Embrapa Algodao. Documentos, 134).
-
SIFRECA (Sistemas De Informacoes De Fretes). 2009. Disponivel em:
- Sniffen, C. J., J. D. O’Connor and P. J. Van Soest. 1992. A net carbohydrate and protein system for evaluating cattle diets: carbohydrate and protein availability. J. Anim. Sci. 70(12):3562-3577.
- Valadares Filho, S. C., P. V. R. Paulino and R. F. D. Valadares. 2006a. Exigencias nutricionais de zebuinos no Brasil. II. Proteina, in: Exigencias nutricionais de zebuinos e tabelas de composicao de alimentos (Ed. S. C. Valadares Filho, P. V. R. Paulino and K. A. Magalhaes). BR-CORTE. 1.ed., Vicosa: UFV, DZO, p. 75-84.
- Valadares Filho, S. C., J. A. G. Azevedo and D. S. Pina. 2006b. Consumo de materia seca de bovinos Nelore e mesticos, In: Exigencias nutricionais de zebuínos e tabelas de composicao de alimentos (Ed. S. C. Valadares Filho, P. V. R. Paulino and K. A. Magalhaes). BR-CORTE. 1.ed., Vicosa: UFV, DZO, p. 1-12.
- Valadares Filho, S. C., P. V. R. Paulino and E. Detmann. 2006c. Exigencias nutricionais de zebuinos no Brasil. I. Energia, In: Exigencias nutricionais de zebuinos e tabelas de composicao de alimentos (Ed. S. C. Valadares Filho, P. V. R. Paulino and K. A. Magalhaes). BR-CORTE. 1.ed., Vicosa : UFV, DZO, p. 57-74.
- Valadares Filho, S. C., P. V. R. Paulino and K. A. Magalhaes. 2006d. Exigencias nutricionais de zebuinos e tabelas de composicao de alimentos. BR-CORTE. 1.ed., Vicosa : UFV, DZO, p. 142.
- Van Soest, P. J. and J. B. Robertson. 1985. Analysis of forages and fibrous feeds. A laboratory manual for animal science 613. Cornell University, Ithaca, New York, USA. p. 202.
- Waller, G. R. and S. S. Negi. 1958. Isolation of ricin, ricinine, and the allergenic fraction from castor seed pomace from two different sources. J. Am. Oil Chem. Soc. v.35, p. 409-412. https://doi.org/10.1007/BF02632557
피인용 문헌
- Performance and meat quality traits of beef heifers fed with two levels of concentrate and ruminally undegradable protein vol.43, pp.4, 2011, https://doi.org/10.1007/s11250-011-9778-4
- Productive performance and efficiency of utilization of the diet components in dairy cows fed castor meal treated with calcium oxide vol.41, pp.10, 2012, https://doi.org/10.1590/S1516-35982012001000015
- Castor beans hulls as a replacement for Tifton 85 hay in lamb diets vol.45, pp.5, 2013, https://doi.org/10.1007/s11250-012-0345-4
- L.) meal in animal feeding systems vol.100, pp.2, 2015, https://doi.org/10.1111/jpn.12360
- Performance and carcass characteristics of young cattle fed with soybean meal treated with tannins vol.87, pp.6, 2015, https://doi.org/10.1111/asj.12486
- Fatty acid profile, meat quality, and carcass traits of Nellore young bulls fed different sources of forage in high-concentrate diets with crude glycerin vol.45, pp.4, 2016, https://doi.org/10.1590/S1806-92902016000400004
- Detoxified castor meal in substitution of soybean meal in sheep diet: growth performance, carcass characteristics and meat yield vol.48, pp.2, 2016, https://doi.org/10.1007/s11250-015-0950-0
- Replacement of soybean meal with treated castor bean meal in supplements for grazing lambs vol.18, pp.3, 2017, https://doi.org/10.1590/s1519-99402017000300007
- Feeding behavior of finishing goats fed diets containing detoxified castor meal, co-product of the biodiesel industry vol.49, pp.2, 2017, https://doi.org/10.1007/s11250-016-1206-3
- Fatty acid profile, carcass traits and meat quality of Nellore steers following supplementation with various lipid sources vol.57, pp.6, 2017, https://doi.org/10.1071/AN15149
- Advances in the utilisation of castor (Ricinus communis Linneo) seed meal as protein supplement in poultry diets pp.1572-9680, 2018, https://doi.org/10.1007/s10457-018-0317-4
- A Review on the Challenges for Increased Production of Castor vol.104, pp.4, 2010, https://doi.org/10.2134/agronj2011.0210
- Effect of Feeding Castor Seed Cake Based Diets on Growth, Nutrient Utilization, Immune Response and Carcass Traits in Lambs vol.9, pp.6, 2010, https://doi.org/10.3923/ajas.2015.293.305