Interdisciplinary Bio Central

Korean Society for Bioinformatics (한국생명정보학회)
권호 표지
DOI QR코드

DOI QR Code

Field Study on the Mycotoxin Binding Effects of Clay in Oreochromis niloticus Feeds and Their Impacts on the Performance as Well as the Health Status throughout the Culture Season

  • Abdelaziz, Mohamed (Department of Fish Diseases and Management, Faculty of Veterinary Medicine, Cairo University) ;
  • Anwer, Wael (Department Veterinary hygiene and management, Faculty of Veterinary Medicine, Cairo University) ;
  • Abdelrazek, Abeer Hamada (Department Veterinary hygiene and management, Faculty of Veterinary Medicine, Cairo University)
  • Received : 2010.10.22
  • Accepted : 2010.10.26
  • Published : 2010.12.31
Download PDF
⟨ Previous Next ⟩

Abstract

Total aflatoxin and ochratoxin were detected in 3 naturally contaminated fish feed samples using immune-affinity method. The results revealed that the average levels of aflatoxins in the 3 examined samples were (15, 22 and $12\;{\mu}g/kg$) respectively while the average levels of ochratoxins were (15, 6 and $6\;{\mu}g/kg$). The results of determination of the effects of clay as a mycotoxin binder on the health status and performance of Oreochromis niloticus in comparing with a control group revealed that the survival rate in control group was 81% after the end of the culture season. The results also revealed that the survival rate in group 2 which received clay treated feed was 86%. The results of regular parasitological examination revealed the identification of trichodina as external protozoa in Oreochromis niloticus from both ponds but without manifestation of disease signs. The results of bacteriological examination revealed the isolation and identification of Pseudomonas flouresence from some moribund Oreochromis niloticus. Higher performance parameters were recorded in group 2 that received feeds treated with clay which reflected in the total production which reaches 1646.47 kg while in the control pond, the total production was1308.36 kg.

Keywords

References

  1. Abdelhamid, A.M. (1999). Pollution of fish with heavy metals and mycotoxins. 1st Meeting "Water pollution, its effects on fish and its relation to human health". Ismailia, May 5 (In Arabic), 4 p.
  2. Vekiru, E., Fruhauf, S., Sahin, M., Ottner, F., Schatzmayr, G. and Krska, R. (2007). Investigation of various adsorbents for their ability to bind aflatoxin $B_1$.J.. Mycotoxin research 23, 27-33. https://doi.org/10.1007/BF02946021
  3. Solfrizzo, M., Visconti, A., Avantaggiato, G., Torres, A., Chulze, S. (2001). In vitro and in vivo studies to assess the effectiveness of cholestyramine as a binding agent for fumonisins. Mycopathologia 151, 147-153. https://doi.org/10.1023/A:1017999013702
  4. Abdelhamid, A.M., Abdel-Khalek, .A.E., Mehrm, A.I., Khalil and F.F. (2004). An attempt to alleviate aflatoxicosis on Nile tilapia fish by dietary supplementations with chicken-hatchery by-products (egg shells) and shrimp processing wastes (shrimp shells). 1-On fish performance and feed and nutrients utilization. J. Agric. Sci. Mansoura Univ. 29, 6157-6173.
  5. El-Azab, S.M., Abdelhamid, A., Shalaby, H.A., Mehrim, A. & Ibrahim, A.H. (2009). Study OfAflatoxin B1 As A Risk Factor That Impair The Reproductive Performance In Females-Egypt. The Internet Journal of Toxicology. Volume 6 Number.
  6. Aruke, A., Grotmol, T., Haugen, T.B., Knudsen, F.R. and Goksoyr, A. (1999). Fish model for assessing the in vivo estrogenic potency of the mycotoxin zearalenone and its metabolites. Sci Total Environ 236, 153-161. https://doi.org/10.1016/S0048-9697(99)00275-2
  7. Bailey, G.S., Dashwood, R., Loveland, P.M., Pereira, C. and Hendricks, J.D. (1998). Molecular dosimetry in fish: quantitative target organ DNA adduction and hepatocarcinogenicity for four aflatoxins by two exposure routes in rainbow trout. Mutat Res 399, 233-244. https://doi.org/10.1016/S0027-5107(97)00258-3
  8. Manning, B.B., Li, M.H., Robinson,E.H., Gaunt, P.S.,Camus A.C., and Rottinghaus G.E. (2003). Response of channel catfish to diets containing T-2 toxin. J. Aquatic Animal Health 15, 229-238. https://doi.org/10.1577/H03-019
  9. Carlson, D.B., Williams, D.E., Spitsbergen, J.M., Ross, P.F., Bacon, C.W., Meredith, F.I. and Riley, R.T. (2001). Fumonisin B1 promotes aflatoxin B1 and N-methyl-N'-nitro-nitrosoguanidine-initiated liver tumors in rainbow trout. Toxicol Appl Pharmacol 172, 29-36. https://doi.org/10.1006/taap.2001.9129
  10. Armbrecht, B.H. (1972). Aflatoxin residues in food and feed derived from plant and animal source. Residue Rev. 41, 13-54.
  11. Lee, D.J., R.O., Sinnhuber, J.H., Wales and G.B. Putnam (1978). Effect of dietary protein on the response of rainbow trout (Salmo gairdneri) to aflatoxin B1. J Natl Cancer Inst 60, 317-320. https://doi.org/10.1093/jnci/60.2.317
  12. Mahmoud, K.I., A.M. Abdelhamid and A. Mandour (1994). In vitro and in vivo comparative studies on the efficacy of some aflatoxin-detoxifying agents. Alex. J. Vet. Science 10, 39-47.
  13. Ottinger, C.A. and S.L. Kaattari (2000). Long-term immune dysfuntion in rainbow trout (Oncorhynchusmykiss) exposed as embryos to aflatoxinB1. Fish & Shellfish Immun 10, 101-106. https://doi.org/10.1006/fsim.1999.0227
  14. Horvath, E.M. (1998). Taking the threat out of mycotoxins. Feed Tech 2, 32-33.
  15. Marzouk, M.S., M.M. Bashandi, R. El-Banna, M. Moustafa and M.A. Eissa (1994). Hematological studies on Oreochromisniloticus exposed to chronic dietary aflatoxicosis. Egypt. J. Comp. Pathol. Clin.Pathol. 7, 497-504.
  16. Tuan, N.A., Manning, B.B., Lovell, R.T. and Rottinghaus, G.E. (2002). Response of Nile tilapia (Oreochromisniloticus) fed diets containing different concentrations of moniliformin or fumonisin B1. Aquaculture 217, 515-528. https://doi.org/10.1016/S0044-8486(02)00268-5
  17. Chavez-Sanchez, M.C., Martinez-Palacios, C.A., Osorio–Mareno I., Palacios, C.A.M. and Moreno, I.O. (1994). Pathological effects of feeding young Oreochromisniloticus diets supplemented with different levels of aflatoxin B1. Aquaculture 127, 49-60. https://doi.org/10.1016/0044-8486(94)90191-0
  18. Pietri, A., T. Bertuzzi, G. Piva, E.M. Binder, D. Schatzmayr and I. Rodrigues. (2009). Aflatoxin transfer from naturally Ccontaminated feed to milk of dairy cows and the efficacy of a mycotoxin deactivating product. Int. J. Dairy Sci. 4.
  19. Lim, H-A., Ng, W-K., Lim, S-L. and Ibrahim, C.O. (2001). Contamination of palm kernel meal with Aspergillusflavus affects its nutritive value in pelleted feed for tilapia, Oreochromismossambicus. Aquaculture Research 32, 895-905. https://doi.org/10.1046/j.1365-2109.2001.00625.x
  20. Schazmayr, G., Biomin Ian Gmbh, Herzogenburg, (2004). Types and characteristics of mycotoxin and and the countermeasures. Damage of domestic animals due to the mycotoxin of feed and its prevention. Sust. Livestock Prod. Human Welf. 58, 1087-1092.
  21. Phillips, T.D., Clement, B.A., Kubena, L.F., Harvey, R.B. (1990). Detection and detoxification of aflatoxins: prevention of aflatoxicosis and aflatoxin residues with hydrated sodium calcium aluminosilicate. J. Veterinary and human toxicology Vet Hum Toxicol, Suppl 32, 15-19.
  22. Sean, E., Matson, Christopher, J., Langdon and Sanford Evansn (2006). Specific pathogen free culture of the Pacific oyster (Crassostreagigas) in a breeding research program: Effect of water treatment on growth and survival. Aquaculture 253, 475-484. https://doi.org/10.1016/j.aquaculture.2005.09.020
  23. Winfree, R., A. and Anilaallred. (1992). Bentonite Reduces, Measurable Aflatoxin B1 in Fish Feed The Progressive Fish-Culturist 54, 157-162. https://doi.org/10.1577/1548-8640(1992)054<0157:BRMABI>2.3.CO;2
  24. Ellis, R.W., Clements, M., Tibbetts, A. and Winfree, R. (2000). Reduction of the bioavailability of 20 $-\mu}g$/kg aflatoxin in trout feed containing clay. Aquaculture 183, 179-188. https://doi.org/10.1016/S0044-8486(99)00292-6
  25. Abdelhamid, A.M. (2000). Fungi and Fungal Toxins. DarAlnashr for Universities–Cairo, Deposit No. 13738/97 (InArabic).
  26. Goldblatt, L.A. (1976). Significance of aflatoxin in foods. Proc. 80th Annual Conference of the Association of Food and Drug Officials, Atlanta, Georgia June 22, 191-201.
  27. Lovell, R.T. (1992). Mycotoxins: Hazardous to farmed fish. Feed International March, 22-28.
  28. Zhang, Q., Suorsa-Super, K. and Curtis, L.R. (1992). Temperature-modulated aflatoxinB1 hepatic disposition and formation and persistence of DNA adducts in rainbow trout. Toxic.& Appl. Pharmac. 113, 253-259. https://doi.org/10.1016/0041-008X(92)90122-9
  29. Omar, E., T. Srour and A. Nour. (1996). Effect of aflatoxin contaminated feeds on some freshwater fishes. Proc. Conf. Food borne Contamination & Egyptian's Health, Mansoura. Nov.26-27, 71-84.
  30. Manning, B.B., R.M. Ulloa, M.H.Li, E.H. Robinson and G.E. Rottinghaus. (2003). Ochratoxin A fed to channel catfish (Ictaluruspunctatus) causes reduced growth and lesions of hepatopancreatic tissue. Aquaculture 219.
  31. Srour, T.M. (2004). Effect of ochratoxin-A with or without Biogen$-\circledR}$ on growth performance, feed utilization and carcass composition of Nile tilapia (Oreochromisniloticus) fingerlings. J. Agric. Sci. Mansoura Univ. 29, 51-61.
  32. De silva, S.S. and Anderson, T.A. (1995). "Fish Nutrition in Aquaculture." Ed., Chapman and Hall, 2-6 Boundary Row, London SEI 8 FIN, UK.
  33. Trucksess, M.W., Stack, M.E., Nesheim, S., Page, S.W., Albert, R.H., Hansen, J.T. and Donahue, K.F. (1991). Immunoaffinity column coupled with solution fluorometry of LC post column derivatization for aflatoxins in corn, peanuts and peanut butter: Collaborative study. J.A.O.A.C. 74:81.
  34. Lucky, Z. (1977). "Methods for the diagnosis of fish diseases." Amerind Publ. Co. Pv Ltd., New York, 1st Ed.
  35. Austin, B. and Austin, D.A. (2007). Bacterial Fish Pathogens: Diseases of Farmed and Wild Fish. Chichester: Praxis Publishing Ltd.
  36. Annet, C.S. (1985). "A model to facilitate optimal aquaculture production by quantitatively relating fish growth to feed and other environmental resources." Ph.D. Thesis, Michigan State University, USA.
  37. Pouomonge, V. and Mbonglang, J. (1993). "Effect of feeding rate on the growth of tilapia (Oreochromis niloticus) in earthen ponds." Bamidegh 45, 147-153.

Cited by

  1. The Effect of a Mycotoxin Deactivation Product on Growth of Juvenile Rainbow Trout Fed Distillers Dried Grains vol.77, pp.4, 2015, https://doi.org/10.1080/15222055.2015.1029175
  2. Potential for a Mycotoxin Deactivator to Improve Growth and Performance of Rainbow Trout fed High Levels of an Ethanol Industry Co-Product, Grain Distiller's Dried Yeast vol.76, pp.4, 2014, https://doi.org/10.1080/15222055.2014.902891