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피인용 문헌
- Anti-Allergic Activities of Fermented Eriobotrya japonica and Saurus chinensis Extracts in 2,4-Dinitrochlorobezene-Induced BALB/c Mice vol.39, pp.11, 2010, https://doi.org/10.3746/jkfn.2010.39.11.1611
- Anti-Oxidative and Anti-Inflammatory Effect of Water Extract fromPerillae semenin RBL-2H3 Cells vol.43, pp.4, 2010, https://doi.org/10.4163/kjn.2010.43.4.367
- Antioxidant Activities of Extract Fractions of Leaves from Loquat (Eriobotrya japonica Lindl.) by Cultivars vol.41, pp.8, 2012, https://doi.org/10.3746/jkfn.2012.41.8.1029
- Isolation and Identification of Antioxidant Compounds of Various Solvents Extracted from Eriobotrya japonica Leaves vol.22, pp.9, 2012, https://doi.org/10.5352/JLS.2012.22.9.1166
- Effects of Eriobotrya japonica Lindl. (Loquat) Leaf Ethanol Extract on Cholesterol and Antioxidative Activity in Rats Fed a High-Fat/High-Cholesterol Diet vol.40, pp.5, 2011, https://doi.org/10.3746/jkfn.2011.40.5.673
- Chemical Components and Antioxidative Effects of Eriobotrya japonica Lindl. Leaf vol.20, pp.11, 2010, https://doi.org/10.5352/JLS.2010.20.11.1625
- The Efficacy of Eriobotryae Folium Pharmacopuncture on Local Fat of High Fat Diet Induced Obesity Mice※ vol.30, pp.3, 2013, https://doi.org/10.13045/acupunct.2013002
- A Study on Whitening and Anti-inflammatory Effects of Eriobotrya Japonica Leaf Extracts with Different Extraction Methods vol.41, pp.2, 2015, https://doi.org/10.15230/SCSK.2015.41.2.151
- Quality Characteristics of Tofu Added with Loquat (Eriobotrya japonica Lindl.) Leaf Powder vol.27, pp.5, 2012, https://doi.org/10.7318/KJFC/2012.27.5.521
- DNCB 유도 BALB/c 생쥐에서 어성초 혼합 한방추출물의 항아토피 효과 vol.29, pp.2, 2009, https://doi.org/10.12925/jkocs.2012.29.2.1
- Antioxidant Effects of Cinnamomum cassia Bark Extract and its Effectiveness as a Cosmetics Ingredient vol.17, pp.1, 2009, https://doi.org/10.20402/ajbc.2018.0262
- 한약복합추출물(NI-01)의 항염증 및 소양감 억제 효과 vol.34, pp.6, 2009, https://doi.org/10.15188/kjopp.2020.12.34.6.341
- Correlation of the free radical and antioxidant activities of Eriobotrya Japonica Lindl. with phenolic and flavonoid contents vol.41, pp.4, 2009, https://doi.org/10.1590/fst.21720