References
- 서부일, 최호영. 임상 한방본초학. 영림사. 2004 ; 936-7.
- 전국한의과대학 본초학교실. 본초학. 영림사. 1991 ; 623-4.
- la Cour B, Molgaard P, Yi Z. Traditional Chinese medicine in treatment of hyperlipidaemia. J Ethnopharmacol. 1995 ; 46 : 125-9. https://doi.org/10.1016/0378-8741(95)01234-5
- 김태현. 연자육이 LPS 로 유도된 BV2 Microglia cell 에서의 nitric oxide 생성에 미치는 영향. 경희대학교대학원. 2006.
- Kim JH, Kang MK, Cho CW, Chung HS, Kang CW, Parvez S, Bae H. Effects of Nelumbinis Semen on contractile dysfunction in ischemic and reperfused rat heart. Arch Pharm Res. 2006 ; 29 : 777-85. https://doi.org/10.1007/BF02974079
- Jang CG, Kang MK, Cho JH, Lee SB, Kim HT, Park SK, Lee JW, Park SK, Hong MC, Shin MK, Shim IS, Bae HS. Nelumbinis Semen reverses a decrease in 5-HT1A receptor binding Induced by chronic mild stress, a depression-like symptom. Arch Pharm Res. 2004 ; 27 : 1065-72. https://doi.org/10.1007/BF02975433
- Kang MK, Shin DW, Oh JW, Cho CW, Lee HJ, Yoon DW, Lee SM, Yun JH, Choi H, Park SK, Shin MK, Hong MC, Bae HS. The Anti-depressant effect of Nelumbinis Semen on rats under chronic mild stress induced depression-like symptoms. Am J Chin Med. 2005 ; 33 : 205-13. https://doi.org/10.1142/S0192415X05002874
- Sayre ML, Perry G, Smith AM. Oxidative stress and neurotoxicity. Chem Res Toxicol. 2008 ; 21 : 172-88 https://doi.org/10.1021/tx700210j
- Fahn S, Cohen G. The oxidant stress hypothesis in Parkinson’s disease: evidence supporting it. Ann Neurol. 1992 ; 32 : 804-12. https://doi.org/10.1002/ana.410320616
- Jenner P. Oxidative stress as a cause of Parkinson’s disease. Acta Neurol Scand. 1991 ; 136 : 6-15.
- Lim JD, Yu CY, Kim MJ, Yun SJ, Lee SJ, Kim NY, Chung IM. Comparision of SOD activity and phenolic compound contents in various Korean medicinal plants. Kor J Medicinal Crop Sci. 2004 ; 12 : 191-202.
- Cohen G, Heikkila ER. The generation of hydrogen peroxide, superoxide radical and hydroxyl radical by 6-hydrosydopamine, dialuric acid, and related cytotoxic agents. J Biol Chem. 1974 ; 249 : 2447-52.
- Blosis MS. Antioxidant determination by the use of a stable free radical. Nature. 1958 ; 181 : 1190-200. https://doi.org/10.1038/1811190a0
- George P, Dimltrios B. Antioxidant Effect of Natural Phenols on Olive Oil. J Am Oil Chem Soc. 1991 ; 68 : 669-71. https://doi.org/10.1007/BF02662292
- Kuramoto T. Development and application of food materials from plant extracts such as SOD. Up to date Food Processing. 1992 ; 27 : 22-3.
- Reynolds A, Lauriea C, Mosleya LR, Gendelmana EH. Oxidative Stress and the Pathogenesis of Neurodegenerative Disorders. Int Rev Neurobiol. 2007 ; 82 : 297-325. https://doi.org/10.1016/S0074-7742(07)82016-2
- Miller NJ, Sampson J, Candeias LP, Bramley PM, Rice-Evans CA. Antioxidant activities of carotenes and xanthophylls. FEBS Lett. 1996 ; 384 : 240-2. https://doi.org/10.1016/0014-5793(96)00323-7
- Galli RL, Shukitt-Hale B, Youdim, KA, Joseph JA. Fruit polyphenolics and brain aging : nutritional interventions targeting age-related neuronal and behavioral deficits. Ann NY Acad Sci. 2002 ; 95 : 128-2. https://doi.org/10.1111/j.1749-6632.2002.tb02089.x
- Blum D, Torch S, Lambeng N, Nissou M, Benabid AL, Sadoul R, Verna JM. Molecular pathways involved in the neurotoxicity of 6-OHDA, dopamine and MPTP : contribution to the apoptotic theory in Parkinson’s disease. Prog Neurobiol. 2001 ; 65 : 135-2. https://doi.org/10.1016/S0301-0082(01)00003-X