The Korean Journal of Community Living Science (한국지역사회생활과학회지)

The Korean Society of Community Living Science (한국지역사회생활과학회)
권호 표지

Distribution Status, Physicochemical Composition, and Physiological Activity of Spergularia marina Cultivated in the Western Region in Jeon-Ra-Nam-Do

전남 서부 해안가에서 생산되는 세발나물의 유통실태, 이화학적 성분 및 생리활성

  • Heo, Buk-Gu (Naju Foundation of Natural Dyeing Culture) ;
  • Park, Yun-Jum (Division of Horticulture and Pet Animal-Plant Science, Wonkwang Univ.) ;
  • Park, Yong-Seo (Dept. of Horticulture, Mokpo National University) ;
  • Im, Myung-Hee (Dept. of Horticulture, Mokpo National University) ;
  • Oh, Kyung-Taek (Jeollanamdo Regional Innovation Agency, Jeonnam Technopark) ;
  • Cho, Ja-Yong (Dept. of Medicated Diet & Food Technology, Jeonnam Provincial College)
  • 허북구 ((재)나주시천연염색문화재단) ;
  • 박윤점 (원광대학교 원예 애완동식물학부) ;
  • 박용서 (목포대학교 원예과학과) ;
  • 임명희 (목포대학교 원예과학과) ;
  • 오경택 ((재)전남테크노파크 전략산업기획단) ;
  • 조자용 (전남도립대학 약선식품가공과)
  • Published : 2009.06.30
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Abstract

This study was conducted to examine the distribution status, the physicochemical composition, and the physiological activity of Spergularia marina grown in the western region in Jeon-Ra-Nam-Do, looking for its potential as a local specialty goods. The amount sold of Spergularia marina to different areas from a rural market place was examined during April, 2008. The proportions of Spergularia marina are as follows; Yeongam(30.5%), Muan(24.3%), Naju(20.3%), Hampyeong(18.0%), and Haenam(7.0%), which were shown higher than those of Pimpinella brachycarpa. Total vitamin C and total chlorophyll contents in Spergularia marina were 68.61mg/100g DW and 58.11mg/g DW, respectively. Total amino acid contents were 331.94mg/100g DW and 20 kinds of amino acids were separated and classified. The contents of inorganic matters in Spergularia marina were as follows; Na(64.23mg/L), Mg(15.88mg/L) K(9.99mg/L), Ca(3.83mg/L). The total phenol and the total flavonoid contents of methanol extracts from Spergularia marina were 41.7mg/L and 18.9mg/L, respectively, with an extracting concentration of 2,000mg/L. The nitrite scavenging activity was highest (83.4%) in hot water extract. These results may be useful as basic data for using Spergularia marina as a local specialty goods.

Keywords

References

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