Journal of Bio-Environment Control (생물환경조절학회지)

The Korean Society for Bio-Environment Control (한국생물환경조절학회)
권호 표지

Effect of Bagging Material and Removal Time on Soluble Solid and Fruit Color of Oriental Melon(Cucumis melo L. var makuwa Makino)

봉지종류 및 제거시기가 참외의 당도 및 색도에 미치는 영향

  • Shin, Yong-Seub (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA) ;
  • Lee, Ji-Eun (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA) ;
  • Yeon, Il-Kweon (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA) ;
  • Do, Han-Woo (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA) ;
  • Cheung, Jong-Do (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA) ;
  • Kang, Chan-Ku (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA) ;
  • Choi, Chung-Don (Gyeongsangbuk Agriculture Technology Administration) ;
  • Choi, Seng-Yong (Seongju Fruit Vegetable Experiment Station, Gyeongbuk ATA)
  • 신용습 (경북농업기술원 성주과채류시험장) ;
  • 이지은 (경북농업기술원 성주과채류시험장) ;
  • 연일권 (경북농업기술원 성주과채류시험장) ;
  • 도한우 (경북농업기술원 성주과채류시험장) ;
  • 정종도 (경북농업기술원 성주과채류시험장) ;
  • 강찬구 (경북농업기술원 성주과채류시험장) ;
  • 최충돈 (경북농업기술원) ;
  • 최성용 (경북농업기술원 성주과채류시험장)
  • Published : 2008.06.30
Download PDF
⟨ Previous Next ⟩

Abstract

This experiment was conducted to make eatable fruit of oriental melon with peel, we covered oriental melon fruit with pear, apple and grape paper bag. Temperature inside paper bags was lower than air temperature in daytime but reversed in night. Relative humidity inside paper bags was higher than outside humidity in daytime but reversed in night. Covering with paper bags seemed to make fruit length shorter, fruit width narrower, flesh thickness thinner and fruit weight heavier but no difference was found among treatments. Soluble solid contents of flesh and placenta seemed lower with covering with paper bags but also difference did not find among treatments. Increasing of soluble solid contents of fruits was observed at 5 days after removing paper bags but not immediately at removing paper bags. Fruit hardness and chromaticity were dropped by covering paper bags. Decrease of fruit hardness by covering paper bags made more eatable with peel but more study have to be taken to improve chromaticity and soluble solid of fruits.

참외를 껍질째 먹기 위하여 착과 5일후부터 과실에 배, 사과, 포도봉지를 씌워 재배한 결과, 봉지내의 온도는 외기온에 비하여 주간에는 낮고 야간에는 높았으며 습도는 주간에는 높고 야간에는 낮았다. 무처리구에 비하여 봉지재배로 과장은 짧고 과폭은 좁고 과육두께는 얇고 과중은 가벼운 경향이었으나 처리간 차이는 없었다. 과육 및 태좌부의 당도는 봉지재배 처리구에서 낮은 경향이었으나 처리간 차이는 없었다. 그러나 과실의 당도는 봉지제거 직후 보다는 봉지제거 5일후 조사에서 높아지는 것을 알 수 있었다. 봉지재배로 과피의 경도 및 색도가 낮았다. 이와 같이 봉지재배로 과피의 경도가 낮아 껍질째 먹기는 쉬워졌으나 과피의 색도 및 당도가 낮아 금후 보완이 필요한 것으로 생각된다.

Keywords

References

  1. Atkinson, C.J., R. nestby, Y.Y. Ford, and P.A. Dodds. 2005. Enhancing beneficial antioxidants in fruits: a plant physiological perspective, Biofactors 23:22-234
  2. Choi, Y.J., H. Chun, H.J. Kim, S.Y. Lee, S.H. Yum, Y.H. Choi, Y.S. Shin, and D.S. Jeong. 2007. Nutritional components content of oriental melon(Cucumis melo L. var makuwa Makino) fruits cultivated with different greenhouses. J. Bio-Env. Con. 15:282-287 (in Korean)
  3. Chun, H., Y.S. Kwon, H.H. Kim and S.Y. Lee. 1997. Effect of anti-dropping on environment and oriental melon(Cucumis melo L. var makuwa Makino) growth in soft plastics film house. J. Bio-Env. Con. 6:53-58 (in Korean)
  4. Chung, H.D., Y.J. Choi, G.S. Lee, and H.S. Lee. 2000. The effects of seedling age, bagging, and PE house coverings on fruit quality of oriental melon. J. Kor. Soc. Hort. Sci. 41:464-470 (in Korean)
  5. Chung, H.D., H.W. Do, and Y.J. Choi. 2002. Forchlofenuron application increase fruit set rate and fruit growth of oriental melon plants. Kor. J. Hort. Sci. Technol. 20:302-305
  6. Hong, K.H., J.K. Kim, H.I. Jang, J.H. Choi, J.H. Han, and K.Y. Kim. 1999. Effect of paper sources for bagging on the appearance of fruit skin in oriental pears (Pyrus pyrifolia Nakai cvs. Gamcheonbae and Yeongsanbae). J. Kor. Soc. Hort. Sci. 40:554-558 (in Korean)
  7. Jun, H.S., S.H. Bae, S.Y. Choi, D.H. Lee, S.H. Ahn, J.S. Kim, and Y.S. Shin. 1999. Development of bagcultivation of oriental melon. Rural Development Administration (in Korean)
  8. Kim, J.B. 1990. Effect of physical properties of paper bags and time of bagging on fruit quality of apples and pears. Thesis for PhD. Seoul National University (in Korean)
  9. Kim, Y.H., S.K. Kim. S.C. Lim, C.H. Lee, C.K. Youn, H.H. Kim, and K.S. Choi. 2000. Effect of bagging material on coloration, maturity, and quality of peach fruits. J. Kor. Soc. Hort. Sci. 41:395-400 (in Korean)
  10. Lee, J.E., C.D. Choi, Y.S. Shin, I.K. Yeon, and H.W. Do. 2006. Effect of mulching types on fruit quality for eat oriental melon whole. J. Bio-Env. Con. 15:216-221 (in Korean)
  11. Lee J.E., Y.S. Shin, I.K. Yeon, H.W. Do, and C.D. Choi. 2007. Selection of thin peel cultivars of high quality for eat oriental melon whole. Kor. J. Hort. Sci. Technol. 25:45 (in Korean)
  12. Park, S.D., Y.S. Shin, S.G. Bae, I.K. Yeon, H.W. Do, and Y.J. Seo. 2005. oriental melon cultivation series. Adcaesa Press, Seoul
  13. Shin, Y.S., I.K. Yeon, J.E. Lee, H.W. Do, J.D. Cheung, and C.D. Choi. 2006. Effect of fruit bagging on hardness and quality of oriental melon fruit. J. Bio-Env. Con. 15:210-215 (in Korean)
  14. Shin, Y.S., I.K. Yeon, J.H. Kim, and S.D. Park. 2005. Effcet of used polyethylene film for vinyl house on the growth and quality of oriental melon. Kor. J. Hort. Sci. Technol. 23:65-65 (in Korean)
  15. Shin, Y.S., J.E. Lee, I.K. Yeon, H.W. Do, J.D. Cheung, C.K. Kang, and C.D. Choi. 2007. Effect of fruit bagging removal time and harvest time on quality of oriental melon. Kor. J. Hort. Sci. Technol. 25:57 (in Korean)
  16. Simkin, A.J., C.F. Zhu, M. Kuntz, and G. Sandmann. 2003. Light-dark regulation of carotenoid biosynthesis in pepper (Capsicum annum L) leaves. J. Plant Physiol. 160:439-443 https://doi.org/10.1078/0176-1617-00871
  17. Sin, G.Y., C.H. Jeong, and K.C. Yoo. 1991. Effects of temperature, light intensity and fruit setting position on sugar accumulation and fermentation in oriental melon (Cucumis melo L. var makuwa Makino). J. Kor. Soc. Hort. Sci. 32:440-446 (in Korean)