Comparison of productivity among various spawn shapes of middle-temperature type strain for sawdust cultivation of Shiitake

표고 톱밥재배시 중온성 품종의 종균 형태에 따른 생산성 비교

Studies were processed to confirm the difference of the shiitake productivity according to different spawn shapes(sawdust, plug-shaped and liquid spawns) on middle-temperature type strain. A tendency of fruiting was similar among three treatments, and treatments inoculated with plug-shaped spawn and liquid spawn produced over 50 % of total yield until 2nd flushing period and 80 % of total yield until 4th flushing period. In investigation of deformed fruit-bodies, all of three treatments occurred until 2nd flushing period. However, in rate of deformed fruit-bodies, treatment inoculated with liquid spawn was lower than others. In investigation of yield, the amount produced on treatment inoculated with liquid spawn was 411 g per medium and it was highest among treatments. And the amount of fruit-bodies over 10 g was higher than others. Also, the number of fruit-bodies between sawdust and plug-shaped spawn was different, but each weight of fruit-bodies among three treatments was not different.

종균의 종류에 따라 중온성 품종의 생산성이 어떻게 달라지는지를 확인하고자 연구를 수행하였다. 버섯의 발생 경향은 세 처리구 모두 비슷했으며, 성형종균과 액체종균 처리구는 2차발생까지 총수확량의 50% 이상, 4차까지 80%이상 발생되었다. 기형버섯조사에서는, 세 처리구 모두 2차 발생까지만 기형버섯이 발생되었다. 하지만 기형버섯 발생률에 있어서는 다른 처리구들에 비해 액체종균 접종구에서의 발생률이 낮았다. 수확량조사에서는 액체종균을 접종했을 때 배지당 411 g으로 처리구들 중 가장 많았고 10 g이 넘는 버섯도 309 g으로 톱밥종균과 성형종균에 비해 많았다. 그리고 발생된 자실체 개수는 톱밥종균과 성형종균 간에 유의성이 있었지만 자실체 개당 무게는 세 처리구 간에 유의성이 없었다.