Journal of Life Science (생명과학회지)

Korean Society of Life Science (한국생명과학회)
권호 표지
DOI QR코드

DOI QR Code

The Effects of Ingestion of Water or Glycerol on Renin Activity, Rectum Temperature, Blood Electrolytes Concentration in Exercise

수분 및 Glycerol의 섭취가 운동시 renin activity, 직장온도, 혈중 전해질 농도에 미치는 효과

  • Lee, Seung-Bum (Department of Physical Education, Gyeongin National University of Education)
  • 이승범 (경인교육대학교 체육교육학과)
  • Published : 2008.02.28
Download PDF
⟨ Previous Next ⟩

Abstract

The purpose of the study was to examine the effect of ingestion of water or glycerol on renin activity, rectum temperature, blood electrolytes concentration in exercise. The present study took as its subjects five male students who major in physical education. The two different conditions were based on ingestion of water, ingestion of glycerol and a series of four blood gatherings were carried out at rest, at post-exercise 20 min, at post-exercise 40 min, at recovery. The findings of this study was as follows; On renin activity change, in the comparison within at rest ingestion of glycerol, ingestion of water were significant difference at post-exercise 20, 40 min (p<0.01). 2. On osmolality change, in the comparison within at rest, ingestion of glycerol was significant difference at post-exercise 40 min (p<0.05). ingestion of water was not. On Na and K concentration change, in the comparison within at rest, ingestion of glycerol was significant difference at post-exercise 40 min (p<0.05), ingestion of water was not. On Ca and Mg change, in the comparison within at rest, ingestion of glycerol, ingestion of water were no significant difference at all period.

본 연구는 수분 및 글리세를 섭취가 renin activity, 직장온도, 혈중 전해질 농도에 미치는 효과에 대하여 알아보기 위해 수분 섭취 그룹과 글리세롤 섭취 그룹으로 나누어 측정한 결과는 다음과 같다. renin activity의 경우, 안정시와 비교하여 운동 후 40분에 수분 섭취 그룹과 글리세를 섭취 그룹에서 유의한 증가를 보였다(p<0.01). Osmolality의 경우, 수분 섭취 그룹에서 차이를 보이지 않았으나, 글리세를 섭취그룹에서는 안정 시와 비교하여 운동 후 40분에 차이를 보였다(p<0.05). 직장온도의 경우, 수분 섭취 그룹과 글리세를 섭취 그룹 모두 운동 시간에 따라 점진적으로 증가하는 것을 볼 수 있었다. Na과 K의 경우, 수분 섭취 그룹에서 차이를 보이지 않았으나 글리세를 섭취 그룹에서 차이를 보였다(p<0.05). Ca과 Mg의 경우, 두 그룹 모두 그룹과 운동시기 간에 유의한 차이를 보이지 않았다.

Keywords

References

  1. American College of Sports Medicine. 1984. Position statement on prevention of heat injuries during distance running. Med. Sci. Sports Exerc. 16
  2. Anderson, R. A. and H. N. Guttman. 1988. Trace minerals and exercise. In exercise, nutrition, and energy metabolism. New York, Macmillan
  3. Baer, P. G. and J. C. Mcgiff. 1980. Hormonal systems and renal hemodynamics. Ann. Review of Physiology 42, 589- 601 https://doi.org/10.1146/annurev.ph.42.030180.003105
  4. Barr, S. I. 1999. Effects of dehydration on exercise performance. Can. Journal of Applied Physiology 24, 164-172 https://doi.org/10.1139/h99-014
  5. Bergstrom, J. and E. Hutlman. 1967. A study of glycerol metabolism in man. J. Clin. Lab. Invest. 19, 218-229 https://doi.org/10.3109/00365516709090629
  6. Brody, T. 1994. Nutritional biochemistry. PP. 490-519, Academic Press, California
  7. Freund, B. J., S. J. Montain, A. J. Young, M. N. Sawka, J. P. Deluca, K. B. Pandolf and C. R. Valeri. 1995. Glycerol hyperhydration: hormone, renal, and vascular fluid responses. Journal of Applied Physiology 79, 2069-2077 https://doi.org/10.1152/jappl.1995.79.6.2069
  8. Freund, B. J., J. R. Claybaugh, M. S. Dice and G. M. Hashiro. 1987. Hormonal and vascular fluid responses to maximal exercise in trained and untrained males. Journal of Applied Physiology 63, 669-675 https://doi.org/10.1152/jappl.1987.63.2.669
  9. Glace, B. M., C. Murphy and M. P. Mchugh. 2002. Food intake and electrolyte status of ultra marathoners competing in extreme heat. J. Am. Coll. Nutr. 21, 553-559 https://doi.org/10.1080/07315724.2002.10719254
  10. Gleim, G. W., P. M. Zabetakis, E. E. Depasquale, M. F. Michelis and J. A. Nicholas. 1984. Plasma osmolality, volume and renin activity at the 'anaerobic threshold'. Journal of Applied Physiology 56, 57-63 https://doi.org/10.1063/1.333736
  11. Hiller, D. B., M. L. O'toole, E. E. Fortness, R. H. Laird, P. C. Imbert and T. D. Sisc. 1987. Medical and physiological considerations in triathlons. Am. J. Sports Med. 15, 164-167 https://doi.org/10.1177/036354658701500212
  12. Hew, T. D., J. N. Chorley, J. C. Cianca and J. G. Divine. 2003. The incidence risk factors and clinical manifestations of hyponatremia in marathon runner. Clin. J. Sport Med. 12, 41-47
  13. Latzka, W. A., M. N. Sawka, S. H. Montain, G. S. Skrinar, R. A. Fielding, R. P. Matott and K. B. Pandolf. 1997. Thermoregulatory effects during compensable exercise- heat stress. Journal of Applied Physiology 83, 860-866 https://doi.org/10.1152/jappl.1997.83.3.860
  14. Lin, E. C. 1997. Glycerol utilization and its regulation in mammals. Annu. Rev. Biochem. 46, 765-795 https://doi.org/10.1146/annurev.bi.46.070177.004001
  15. Lyons, T. R., M. L. Riedesel, L. E. Meuli and T. L. Chick. 1990. Effects of glycerol induced hyperhydration prior to exercise in the heat on sweating and core temperrature. Med. Sci. Sports Exerc. 22, 477-483
  16. Maughan, R. J. and M. Greeson. 1988. Influence of a 36h fast followed by refeeding with glucose, glycerol or placebo on metabols and performance during prolonged exrecise. Eur. J. Appl. Physiol. 57, 570-576 https://doi.org/10.1007/BF00418464
  17. Miller, J. M., E. F. Coyle, W. M. Sherman, J. M. Hagberg, D. L, Costill, W. J. Fink, S. E. Terblache and J. O. Holloszy. 1983. Effect of glycerol feeding on endurance and metabolism during prolonged exercise in man. Med. Sce. Sports Exerc. 15, 237-242
  18. Montain, S. J. 1992. Influence of graded dehydration on hyperthermia and cardiovascular drift during exercise. Journal of Applied Physiology 73, 1340-1350 https://doi.org/10.1152/jappl.1992.73.4.1340
  19. Montner, P. T., M. Chick, M. Reidesel, D. Timms and G. Murata. 1992. Glycerol hyperhydration responsed endurance exercise (abstract). Med. Sci. Sport. Exerc. 24, S157
  20. Murray, R., D. E. Eddy, G. L. Paul, J. G. Seifert and G. A. Halaby. 1991. Physiological responses to glycerol ingestion during exercise. Journal of Applied Physiology 71, 144-149 https://doi.org/10.1152/jappl.1991.71.1.144
  21. Nose, H., G. W. Mack, X. Shi and E. R. Nadel. 1988. Involvement of sodium retention homones during rehydration in humans. Journal of Applied Physiology 65, 332-336 https://doi.org/10.1152/jappl.1988.65.1.332
  22. Riedesel, M. L., D. Y. Allen and G. T. Peake. 1987. Hyperhydration with glycerol solutions. Journal of Applied Physiology 63, 2262-2268 https://doi.org/10.1152/jappl.1987.63.6.2262
  23. Peter, E. M. 2003. Nutritional aspects in ultra-endurance exercise. Curr. Opin. Dlin. Nutr. Metab. Care. 6, 427-603 https://doi.org/10.1097/00075197-200307000-00012
  24. Staessen, J., R. Lagard, P. Hespel, P. Lijnen, S. Vauhees and A. Amety. 1987. Plasma renin system during exercise in normal men. Journal of Applied Physiology 63, 188-194 https://doi.org/10.1152/jappl.1987.63.1.188
  25. Wade, C. E. and J. Dlaybaugh. 1980. Plasma renin activity, vasopressin, concentration, and excretory responses to exercise in man. Journal of Applied Physiology 49, 930-936 https://doi.org/10.1152/jappl.1980.49.6.930
  26. Wemple, R. D., T. S. Morocco and G. W. Mack. 1997. Influence of sodium replacement on fluid ingestion following exercise-induced dehydration. International Journal of Sport Nutrition 7, 104-116 https://doi.org/10.1123/ijsn.7.2.104
  27. Wilmore, J. H. and D. L. Costill. 1994. Physiology of sport and exercise. pp. 362-379, Champaign. Human Kinetics