Asian-Australasian Journal of Animal Sciences

Asian Australasian Association of Animal Production Societies (아세아태평양축산학회)
권호 표지
DOI QR코드

DOI QR Code

Effects of Soybean Oil or Whole Cotton Seed Addition on Accumulation of Conjugated Linoleic Acid in Beef of Fattening Brahman×Tai-Native Catle

  • Suksombat, Wisitiporn (School of Animal Production Technology, Institute of Agricultural Technology, Suranaree University of Technology, University Avenue) ;
  • Chullanandana, Khukhuan (School of Animal Production Technology, Institute of Agricultural Technology, Suranaree University of Technology, University Avenue)
  • Received : 2008.01.20
  • Accepted : 2008.05.20
  • Published : 2008.10.01
Download PDF
⟨ Previous Next ⟩

Abstract

Effects of soybean oil or whole cotton seed addition on conjugated linoleic acid (CLA) and performance of fattening Brahman$\times$Thai-Native cattle were studied. Eighteen fattening cattle averaging $241{\pm}24kg$ body weight and approximately 1 year old were stratified by live weight into three groups and randomly assigned by group to one of three dietary treatments. The treatments were control (concentrated 14% crude protein), control and supplemented with 170 g/d soybean oil, control plus 170 g/d of oil from whole cotton seed. All animals were weighed before and after the experimental period and 4 cattle per treatment were randomly slaughtered then carcass measurements were obtained. There were no statistically significantly differences in the final body weight, average daily gain and dry matter intake among treatments. However, the crude protein intake was significantly decreased (p<0.01) when whole cotton seed was fed compared with control and soybean oil treatments. The carcass composition and carcass characteristics were not significantly different in Longissimus and Semimembranosus muscle by feeding soybean oil and whole cotton seed compared with the control treatment. Supplementation of soybean oil increased (p<0.01) cis-9, trans-11 CLA by 116% in Longissimus muscle and by 240% in Semimembranosus muscle. However, whole cotton seed did not increase cis-9, trans-11 CLA in both muscles. The present study successfully increased cis-9, trans-11 CLA content of muscle lipids by soybean oil but not by whole cotton seed.

Keywords

References

  1. Andrae, J. G., S. K. Duckett, C. W. Hunt, G. T. Pritchard and F. N. Owens. 2001. Effects of feeding high-oil corn to beef steers on carcass characteristics and meat quality. J. Anim. Sci. 79:582- 588. https://doi.org/10.2527/2001.793582x
  2. Association of Official Analytical Chemists. 1998. Official methods of analysis. 16th ed. AOAC, Washington, DC.
  3. Bauman, D. E., L. H. Baumgard, B. A. Corl and J. M. Griinari. 1999. Biosynthesis of conjugated linoleic acid in ruminants. Proc. Am. Soc. Anim. Sci. E30.
  4. Beaulieu, A. D., J. K. Drackley and N. R. Merchen. 2002. Concentrations of conjugated linoleic acid (cis-9, trans-11- octadecadienoic acid) are not increased in tissue lipids of cattle fed a high-concentrate diet supplemented with soybean oil. J. Anim. Sci. 80:847-861. https://doi.org/10.2527/2002.803847x
  5. Belury, M. A. 2002. Inhibition of carcinogenesis by conjugated linoleic acid: potential mechanisms of action. J. Nutr. 132:2995-2998. https://doi.org/10.1093/jn/131.10.2995
  6. Blankson, H., J. A. Stakkestad, H. Fagertun, E. Thom, J. Wadstein and O. Gudmundsen. 2000. Conjugated linoleic acid reduces body fat mass in overweight and obese humans. J. Nutr. 130:2943-2948. https://doi.org/10.1093/jn/130.12.2943
  7. Bolte, M. R., B. W. Hess, W. J. Means, G. E. Moss and D. C. Rule. 2002. Feeding lambs high-oleate or high-linoleate safflower seeds differentially influences carcass fatty acid composition1. J. Anim. Sci. 80:609-616. https://doi.org/10.2527/2002.803609x
  8. Choi, S. H., J. H. Wang, Y. J. Kim, Y. K. Oh and M. K. Song. 2006. Effect of soybean oil supplementation on the contents of plasma cholesterol ans cis9, trans11-CLA of the fat tissues in sheep. Asian-Aust. J. Anim. Sci. 19(5):679-683. https://doi.org/10.5713/ajas.2006.679
  9. Cook, M. E., C. C. Miller, Y. Park and M. Pariza. 1993. Immune modulation by altered nutrient metabolism-nutritional control of immune-induced growth depression. Poult. Sci. 72:1301- 1305. https://doi.org/10.3382/ps.0721301
  10. Corl, B. A., D. M. Barbano, D. E. Bauman and C. Ip. 2003. cis-9, trans-11 CLA derived endogenously from trans-11 18:1 reduces cancer risk in rats. J. Nutr. 133:2893-2900. https://doi.org/10.1093/jn/133.9.2893
  11. Corl, B. A., L. H. Baumgard, D. A. Dwyer, J. M. Giinari, B. S. Phillips and D. E. Bauman. 2001. The role of $\Delta^9$-desaturase in the production of cis-9, trans-11 CLA. J. Nutr. Biochem. 12:622-630. https://doi.org/10.1016/S0955-2863(01)00180-2
  12. Craston, J. J., J. D. Rivera, M. L. Galyean, M. M. Brashears, J. C. Brooks, C. E. Markham, L. J. McBeth and C. R. Krehbiel. 2006. Effects of feeding whole cottonseed and cottonseed products on performance and carcass characteristics of finishing beef cattle. J. Anim. Sci. 84:2186-2199. https://doi.org/10.2527/jas.2005-669
  13. Dhiman, T. R., S. Zaman, K. C. Olson, H. R. Bingham, A. L. Ure and M. W. Pariza. 2005. Influence of feeding soybean oil on conjugated linoleic acid content in beef. J. Agric. Food Chem. 53:684-689. https://doi.org/10.1021/jf049048c
  14. Department of Livestock Development. 2007. Statistics of livestock raised in Thailand. http://www.dld.go.th/ict/yearly/ yearly50/stock
  15. Engle, T. E., J. W. Spears, V. Fellner and J. Odle. 2000. Effects of soybean oil and dietary copper on ruminal and tissue lipid metabolism in finishing steers. J. Anim. Sci. 78:2713-2721. https://doi.org/10.2527/2000.78102713x
  16. Folch, J., M. Lees and G. H. Sloane-Stanley. 1957. A simple method for the isolation and purification of total lipids from animal tissues. J. Bio. Chem. 226:495-509.
  17. Gaullier, J., J. Halse, K. Hoye, K. Kristiansen, H. Fagertun, H. Vik and O. Gudmundsen. 2005. Supplementation with conjugated linoleic acid for 24 months is well tolerated by and reduces body fat mass in healthy, overweight humans. J. Nutr. 135:778-784. https://doi.org/10.1093/jn/135.4.778
  18. Gibb, D. J., F. N. Owens, P. S. Mir, Z. Mir, M. Ivan and T. A. McAllisster. 2004. Value of sunflower seed in finishing diets of feedlot cattle. J. Anim. Sci. 82:2679-2692. https://doi.org/10.2527/2004.8292679x
  19. Griinari, J. M., D. A. Dwyer, M. A. McGuire, D. E. Bauman, D. L. Palmouist and K. V. V. Nurmela. 1998. Trans-octadecenoic acids and milk fat depression in lactating dairy cows. J. Dairy Sci. 81:1251-1261. https://doi.org/10.3168/jds.S0022-0302(98)75686-3
  20. Griswold, K. E., G. A. Apgar, R. A. Robinson, B. N. Jacobson, D. Johnson and H. D. Woody. 2003. Effectiveness of short-term feeding strategies for altering conjugated linoleic acid content of beef. J. Anim. Sci. 81:1862-1871. https://doi.org/10.2527/2003.8171862x
  21. Houseknecht, K. L., J. P. Vanden Heuvel, S. Y. Moya-Camarena, C. P. Portocarrero, L. W. Peck, K. P. Nickel and M. A. Belury. 1998. Dietary conjugated linoleic acid normalizes impaired glucose tolerance in the Zucker diabetic fatty fa/fa rat. Biochem. Biophys. Res. Commun. 244:678-682. https://doi.org/10.1006/bbrc.1998.8303
  22. Huerta-Leidenz, N. O., H. R. Cross, D. K. Lunt, L. S. Pelton, J. W. Savell and S. B. Smith. 1991. Growth, carcass traits and fatty acid profiles of adipose tissues from steers fed whole cottonseed. J. Anim. Sci. 69:3665-3672. https://doi.org/10.2527/1991.6993665x
  23. Ip, C., S. Banni, E. Angioni, G. J. Carta, H. J. McGinley, D. Thompson, D. Barbano and D. Bauman. 1999. Conjugated linoleic acid-enriched butter fat alters mammary gland morphogenesis and reduces cancer risk in rats. J. Nutr. 129:2135-2143. https://doi.org/10.1093/jn/129.12.2135
  24. Luginbuhl, J. M., M. H. Poore and A. P. Conrad. 2000. Effect of level of whole cottonseed on intake, digestibility and performance of growing male goats fed hay-based diets. J. Anim. Sci. 78:1677-1683. https://doi.org/10.2527/2000.7861677x
  25. Madron, M. S., D. G. Peterson, D. A. Dwyer, B. A. Corl, L. H. Baumgard, D. H. Beermann and D. E. Bauman. 2002. Effect of extruded full-fat soybeans on conjugated linoleic acid content of intramuscular, intermuscular, and subcutaneous fat in beef steers. J. Anim. Sci. 80:1135-1143. https://doi.org/10.2527/2002.8041135x
  26. Metcalfe, L. D., A. A. Schmitz and J. R. Pelka. 1966. Rapid preparation of fatty acid esters from lipids for gas chromatographic analysis. Analytical Chemistry 38:514-515. https://doi.org/10.1021/ac60235a044
  27. Mir, P. S., Z. Mir, P. S. Kuber, C. T. Gaskins, E. L. Martin, M. V. Dodson, J. A. Elias Calles, K. A. Johnson, J. R. Busboom, A. J. Wood, G. J. Pittenger and J. J. Reeves. 2002. Growth, carcass characteristics, muscle conjugated linoleic acid (CLA) content, and response to intravenous glucose challenge in high percentage Wagyu, WagyuxLimousin, and Limousin steers fed sunflower oil-containing diets. J. Anim. Sci. 80:29996-3004. https://doi.org/10.2527/2002.80112996x
  28. Mir, P. S., T. A. McAllister, S. Zaman, S. D. M. Jones, M. L. He, J. L. Aalhus, L. E. Jeremiah, L. A. Goonewardene, R. J. Weselake and Z. Mir. 2003. Effect of dietary sunflower oil and vitamin E on beef cattle performance, carcass characteristics and meat quality. Can. J. Anim. Sci. 83:53-66. https://doi.org/10.4141/A02-014
  29. Moore, J. A., R. S. Swingle and W. H. Hale. 1986. Effects of whole cottonseed, cottonseed oil or animal fat on digestibility of wheat straw diets by steers. J. Anim. Sci. 63:1267-1273. https://doi.org/10.2527/jas1986.6341267x
  30. Noci, F., P. French, F. J. Monahan and A. P. Moloney. 2007. The fatty acid composition of muscle fat and subcutaneous adipose tissue of grazing heifers supplemented with plant oil-enriched concentrates. J. Anim. Sci. 85:1062-1073. https://doi.org/10.2527/jas.2006-105
  31. Noci, F., P. O'Kiely, F. J. Monahan, C. Stanton and A. P. Moloney. 2005. Conjugated linoleic acid concentration in M. Longissimus dorsi from heifers offered sunflower oil-based concentrates and conserved forages. Meat Sci. 69:509-518. https://doi.org/10.1016/j.meatsci.2004.09.006
  32. Nicolosi, R. J., E. J. Rogers, D. Kritchevsky, J. A. Scimeca and P. J. Huth. 1997. Dietary conjugated linoleic acid reduces plasma lipoproteins and early aortic atherosclerosis in hypercholesterolemic hamsters. Artery 22:266-277.
  33. NRC. 1984. Nutrient Requirements of Beef Cattle. 6th ed. (revised). National Academic Science, Washington,DC, USA.
  34. NRC. 1996. Nutrient requirements of beef cattle. 7th ed. (revised): update 2000. National Academic Science, Washington, DC, USA.
  35. NRC. 2001. Nutrient requirements of dairy cattle. 7th ed. (revised). National Academic Science, Washington,DC, USA.
  36. Ostrowska, E., F. R. Dunshea, M. Muralitharan and R. F. Cross. 2000. Comparison of silver-ion high-performance liquid chromatographic quantification of free and methylated conjugated linoleic acids. Lipids 35:1147-1153. https://doi.org/10.1007/s11745-000-0630-y
  37. Page, A. M., C. A. Sturdivant, D. K. Lunt and S. B. Smith. 1997. Dietary whole cottonseed depresses lipogenesis but has no effect on stearoyl coenzyme desaturase activity in bovine subcutaneous adipose tissue. Comp. Biochem. Physiol. 118(1):79-84. https://doi.org/10.1016/S0305-0491(97)00027-8
  38. Palmquist, D. L. 1995. Digestibily of cotton lint fiber and whole oilseeds by ruminal microorganism. Anim. Feed. Sci. 56:231- 242. https://doi.org/10.1016/0377-8401(95)00830-6
  39. Park, Y., K. J. Albright, J. M. Storkson, M. E. Cook and M. W. Pariza. 1997. Effect of conjugated linoleic acid on body composition in mice. Lipids 32:853-858. https://doi.org/10.1007/s11745-997-0109-x
  40. SAS. 1998. User'Guide: Statistics. SAS Institute Inc., North Carolina. p. 231.
  41. Steel, R. G. D. and J. H. Torrie. 1980. Principles and procedures of statistics: A biometrical approach (2nd Ed.). McGraw-Hill Inc., New York.
  42. Van Soest, P. J., J. B. Robertson and B. A. Lewis. 1991. Methods for dietary fiber, neutral detergent fiber and nostrach polysaccharides in relation to animal production. J. Dairy Sci. 74:3583-3597. https://doi.org/10.3168/jds.S0022-0302(91)78551-2
  43. Wang, J. H., S. H. Choi, K. W. Lim, K. H. Kim and M. K. Song. 2006. Effect of the mixed oil and monensin supplementation, and feeding duration of supplements on c9, t11-CLA contents in plasma and fat tissues of Korean Native (Hanwoo) steers. Asian-Aust. J. Anim. Sci. 19(10):1464-1469. https://doi.org/10.5713/ajas.2006.1464
  44. Whitney, M. B., B. W. Hess, L. A. Burgwald-Balstad, J. L. Sayer, C. M. Tsopito, C. T. Talbott and D. M. Hallford. 2000. Effects of supplemental soybean oil level on in vitro digestion and performance of prepubertal beef heifers. J. Anim. Sci. 78:504- 514. https://doi.org/10.2527/2000.783504x