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An Implementation of the Olfactory Recognition Contents for Ubiquitous

유비쿼터스를 위한 후각 인식 컨텐츠 구현

  • 이현구 (서일대학 정보통신과) ;
  • 노용완 (성균관대학교 정보통신공학부)
  • Received : 2008.08.09
  • Accepted : 2008.08.25
  • Published : 2008.09.30

Abstract

Recently, with the sensor technology, research about the electronic nose system which imitated the olfactory organ are being pushed actively. But, in case of general electronic nose system, an aroma is measured at the laboratory space where blocked external environment and is analyzed a part of measured data. In this paper, we propose the system which can measure and recognize an aroma in natural environment. We propose the Entropy algorithm which can detect the sensor reaction section among the continuous detection processing about an aroma. And we implement the aroma recognition system using the PCA(Principal Components Analysis) and K-NN(K-Nearest Neighbor) about the detected aroma. In order to evaluate the performance, we measured the aroma pattern, about 9 aroma oil, 50 times respectively. And we experimented the aroma detection and recognition using this. There was an error of 0.2s in the aroma detection and we get 84.3% recognition rate of the aroma recognition.

Keywords