Anti-oxidative Effect of Some Plant Extracts Against Nitric Oxide-induced Oxidative Stress on Neuronal Cell

Nitric oxide에 의해 산화적 스트레스를 받은 Neuronal cell에 항산화 효과를 가지는 수종 생약추출물의 검색

  • Koo, Uk (Natural Product Research Institute, College of Pharmacy, Seoul National University) ;
  • Lee, Hak-Ju (Korea Forest Research Institute) ;
  • Lee, Dong-Ho (College of Life sciences & Biotechnology, Korea University) ;
  • Lee, Hyun-Jung (Korea Forest Research Institute) ;
  • Ham, Ah-Rom (Natural Product Research Institute, College of Pharmacy, Seoul National University) ;
  • Cho, Eun-Young (Natural Product Research Institute, College of Pharmacy, Seoul National University) ;
  • Mar, Woong-Chon (Natural Product Research Institute, College of Pharmacy, Seoul National University)
  • 구억 (서울대학교 약학대학 천연물과학 연구소) ;
  • 이학주 (국립산림과학원) ;
  • 이동호 (고려대학교 생명과학대학) ;
  • 이현정 (국립산림과학원) ;
  • 함아롬 (서울대학교 약학대학 천연물과학 연구소) ;
  • 조은영 (서울대학교 약학대학 천연물과학 연구소) ;
  • 마응천 (서울대학교 약학대학 천연물과학 연구소)
  • Published : 2008.12.31

Abstract

The objective of this study is screening the anti-oxidative effects of several plant MeOH extracts against oxidative stress in Neuroblastoma cell. Oxidative stress has been implicated in the pathogenesis of many neurotoxicity, neurodegenerative disorders and cell death. This oxidative stress is generated by ROS (Reactive Oxygen Species) such as nitric oxide, nitrogen dioxide, peroxyl, superoxide ($O_2^-$), hydroxyl, alkoxyl. So, in the present study, we induced oxidative stress by treatment of sodium nitroprusside (2.5 mM) in human neuroblastoma SH-SY5Y cell which was treated samples before 24hr, and cell viability was measured by MTT reduction assay. Of those tested, the extracts of Paeonia japonica (roots), Eucommia ulmoides (炒)(barks), Paeonia japonica (曝乾)(roots), Phyllostachys bambusoides (stems), Polygala tenuifolia (去心, 炒)(roots), Paeonia japonica (roots), Polygala tenuifolia (roots), Machilus thunbergii (barks), Mallotus japonicus (leaves), Poria cocos (whole), Sophora flavescens (roots), Angelica tenuissima (roots), Angelica gigas (當歸尾)(roots) showed anti-oxidative effects[$EC_{50}$<15.20 ${\mu}g$/ml(Carnosine:Positive control)]in dose dependent manner.

Keywords

References

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