Food Industry And Nutrition (식품산업과 영양)

Volume 13 Issue 2
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Pages.27-33
/
2008
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1226-3338(pISSN)

The Korean Society of Food Science and Nutrition (한국식품영양과학회)

권호 표지

Rice-Based Traditional Meal and Prevention of Chronic Diseases

밥 중심 전통식사와 만성질환 예방

Seo, Jung-Sook (Dept. of Food & Nutrition, Yeungnam University) ;
Cho, Sung-Hee (Dept. of Food Science and Nutrition, Catholic University of Daegu)

서정숙 (영남대학교) ;
조성희 (대구가톨릭대학교)

Published : 2008.12.15

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