Effects of Dietary Complex Probiotics on Growth Performance Nutrient Digestibility and Blood Characteristics in Growing Pigs

육성돈에 있어 복합생균제 첨가가 생산성, 영양소 소화율, 혈액성상 및 분뇨내 악취물질 발생량에 미치는 효과

  • 유종상 (단국대학교 동물자원학과) ;
  • 진영걸 (단국대학교 동물자원학과) ;
  • 김인호 (단국대학교 동물자원학과)
  • Published : 2007.10.31

Abstract

The current study was conducted to investigate the effects of dietary complex probiotics supplementation on growth performance, nutrient digestibility, blood characteristics and noxious gas emission of manure slurry in growing pigs. A total of forty eight pigs with an initial body weight of 20.12 kg were allotted to three dietary treatments (two pigs per pen with eight pens per treatment). Dietary treatment included: 1) CON (basal diet), 2) Pro1 (basal diet + 0.1% complex probiotics) and 3) Pro2 (basal diet + 0.2% complex probiotics). The experiment was lasted six weeks. Through the entire experimental period, ADG was increased with the increased complex probiotics supplementation level (linear effect, P<0.05). However, neither ADFI nor gain/feed was influenced by the dietary treatments. Complex probiotics supplementation increased DM digestibility (linear effect, P<0.05). Also, the N digestibility was improved, with the Pro1 treatment showed highest value (linear and quadratic effect, P<0.05). Supplementation of complex probiotics did not affect the WBC, RBC, lymphocyte and BUN concentrations in blood. The $NH_3-N$ emission from manure slurry was decreased with the increased level of complex probiotics supplementation (linear and quadratic effect, P<0.05). Similarly, $H_2S$ emission of manure slurry was also decreased significantly when complex probiotics was included in diet (linear effect, P<0.05). In conclusion, dietary supplementation of Complex probiotics can increase growth performance and decrease noxious gas emission of manure slurry in growing pigs.

본 연구는 육성돈에 있어 복합생균제 급여가 생산성, 영양소 소화율, 혈액성상 및 분뇨내 악취물질 발생량에 미치는 효과를 규명하고자 실시하였다. 육성돈 48두를 공시하였으며, 시험 개시시 체중은 20.12kg이었다. 시험설계는 1) CON (basal diet), 2) Pro1 (basal diet + 0.1% complex probiotics) and 3) Pro2 (basal diet + 0.2% complex probiotics)으로 총 3처리를 하여 처리당 8반복, 반복당 2두씩 완전임의 배치하였다. 사양시험은 6주간 실시하였다 전체 시험기간동안 일당증체량은 생균제 첨가 수준이 증가함에 따라 유의적으로 증가하였다(P<0.05). 그러나 생균제 급여는 일당사료섭취량 및 사료효율에 영향을 미치지 못하였다. 복합 생균제 급여는 건물 소화율을 증가시켰다(linear effect, P<.0.05). 또한 질소 소화율을 개선시켰으며, Pro 1 처리구가 가장 높게 나타났다(linear and quadratic effect, P<0.05). 생균제 급여는 혈액내 WBC, RBC, lymphocyte 및 BUN함량에 영향을 미치지 못하였다. 생균제 첨가 수준의 증가함에 따라 분뇨내 $NH_3-N$ 발생량은 감소하였으며(linear and quadratic effect, P<0.05), $H_2S$ 발생량은 감소하였다(linear and quadratic effect, P<0.05). 결론적으로 사료내 복합생균제의 첨가 급여는 생산성을 증가시켰으며, 분뇨내 악취물질 발생량을 감소 시켰다.

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