References
- Aloni, B., L. Karni, Z. Zaidman, and A.A. Schaffer. 1996. Changes of carbohydrates in pepper (Capxicum annuum L.) flowers in relation to their abscission under different shading regimes. Annals of Botany 78:163-168 https://doi.org/10.1006/anbo.1996.0109
-
Aloni, B., M. Peet, M. Pharr, M. Pharr, and L. Karni. 2001. The effect of high temperature and high atmospheric
$CO_2$ on carbohydrate changes in bell pepper (Capsicum annuum) pollen in relation to its germination. Physiologia Plantarum 112:505-512 https://doi.org/10.1034/j.1399-3054.2001.1120407.x -
Arp, W.J. 1991. Effects of source-sink relations on photosynthetic acclimation to elevated
$CO_2$ , Plant, Cell and Environment 14:869-875 https://doi.org/10.1111/j.1365-3040.1991.tb01450.x - Behboudian, M.H. and R. Lar. 1994. Carbon dioxide enrichment in 'Virosa' tomato plant : responses to enrichment duration and to temperature. HortScience 29(12): 1456-1459
- Cure, J.D. 1986. Crop responses to carbon dioxide doubling: a literature survey. Agricultural and Forest Meteorology 38:127-145 https://doi.org/10.1016/0168-1923(86)90054-7
- Fierro, A., N. Tremblay, and A. Gosselin. 1994. Supplemental carbon dioxide and light improved tomato and pepper seedling growth and yield. HortScience 29(3):152-154
- Farrar, J., C. Pollock, and J. Gallagher. 2000. Sucrose and the integration of metabolism in vascular plants. Plant Science 154:1-11 https://doi.org/10.1016/S0168-9452(99)00260-5
-
Ferris, R. and G. Taylor. 1994. Stomatal characteristics of four native herbs following exposure to elvated
$CO_2$ . Annuals of Botany 73:447-453 https://doi.org/10.1006/anbo.1994.1055 -
Ferris, R, M. Sabatti, E. Miglietta, R.E. Mills, and G. Taylor. 2001. Leaf area is stimulated in Populus by free air
$CO_2$ enrichment (POPFACE), through increased cell expansion and production. Plant, Cell and Environment 24:305-315 https://doi.org/10.1046/j.1365-3040.2001.00684.x -
Grantz, D.A., V. Silva, M. Toyota, and N. Ott. 2003. Ozone increases root respiration but decreases leaf
$CO_2$ assimilation in cotton and melon. Journal of Experimental Botany 54:2375-2384 https://doi.org/10.1093/jxb/erg261 - Grulke, N.E., H.K. Preisler, C. Rose, J. Kirsch, and L. Balduman. 2002. 03 uptake and drought stress effects on carbon acquisition of ponderosa pine in natural stands. New Phytologist 154:621-631 https://doi.org/10.1046/j.1469-8137.2002.00403.x
- Hennessey, L.T. and C.B. Field, 1991. Circadian rhythms in photosynthesis. Plant Physiol. 96:831-836 https://doi.org/10.1104/pp.96.3.831
- Islam, S., T. Matsui, and Y. Yoshida. 1996. Effect of carbon dioxide enrichment on physico-chemical and enzymatic changes in tomato fruits at various stages of maturity. Scientia Horticulturae 65:137-149 https://doi.org/10.1016/0304-4238(95)00867-5
- Marcelis, L.F.M., E. Heuvelink, L.R. Baan HofmanEijer, J. Den Bakker, and L.B. Xue. 2004. Flower and fruit abortion in sweet pepper in relation to source and sink strength. Journal of Experimental Botany 55:2261-2268 https://doi.org/10.1093/jxb/erh245
- Minchin, P.E.H., M.R. Thorpe, J.F. Farrar, and O.A. Koroleva. 2002. Source-sink coupling in young barley plants and control of phloem loading. Journal of Experimental Botany 55:168-1676
-
Mitchell, R.A.C., J.C. Theobald, M.A.J. Parry, and D.W. Lawlor. 2000. Is there scope for improving balance between RuBP-regeneration and carboxylation capacities in wheat at elevated
$CO_2$ . Journal of Experimental Botany 51:391-397 https://doi.org/10.1093/jexbot/51.suppl_1.391 - Nederhoff, E.M., A.A. Rijsdijk, and R. Graaf. 1992. Leaf conductance and rate of crop transpiration of greenhouse grown sweet pepper (Capsicum annuum L.) as affected by carbon dioxide. Scientia Horticulturae 52:283-301 https://doi.org/10.1016/0304-4238(92)90030-G
- Nelson, P.V. 1992. Greenhouse operation and management. 5th ed. Prentice Hall, Upper Saddle River, NJ, USA. p. 375-376
-
Ranasinghe, S. and G. Taylor. 1996. Mechanism for increased leaf growth in elevated
$CO_2$ . Journal of Experimental Botany 47(296):349-358 https://doi.org/10.1093/jxb/47.3.349 -
Reid, C.D. and E.L. Fiscus. 1998. Effects of elevated [
$CO_2$ ] and/or ozone on limitations to$CO_2$ assimilation in soybean (Glycine max). Journal of Experimental Botany 49:885-895 https://doi.org/10.1093/jexbot/49.322.885 -
Reddy, K.R. and D. Zhao. 2005. Interactive effects of elevated
$CO_2$ and potassium deficiency on photosynthesis, growth, and biomass partitioning of cotton. Field Crops Research 94:201-213 https://doi.org/10.1016/j.fcr.2005.01.004 - Resh, H.M. 1995. Hydroponic food production: a definitive guidebook of soilless food-growing methods. 5th ed. Woodbridge Press Publishing Company. p. 32-34
-
Sage, R.E. and R.C. John. 2001. Effects of low atmospheric
$CO_2$ on plants : more than a thing of the past. Plant Science 6(1): 18-24 https://doi.org/10.1016/S1360-1385(00)01813-6 -
Taylor, G, R. Ceulemans, R. Ferris, S.D.L. Gardner, and B.Y. Shao. 2001. Increased leaf area expansion of hybrid poplar in elevated
$CO_2$ from controlled environments to open-top chambers and to FACE. Environmental Pollution 115:463-472 https://doi.org/10.1016/S0269-7491(01)00235-4