한국해양공학회지 (Journal of Ocean Engineering and Technology)

  • 제21권4호
  • /
  • Pages.61-65
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  • 2007
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  • 1225-0767(pISSN)
  • /
  • 2287-6715(eISSN)
한국해양공학회 (Korean Society of Ocean Engineers)
권호 표지

해조류를 이용한 해수소금 제조기법 및 성분분석

Manufacturing Process and Component Analysis of Seawater Salt Using Seaweeds

  • 이승원 (한국해양연구원 해양시스템기술연구본부) ;
  • 김현주 (한국해양연구원 해양시스템기술연구본부) ;
  • 문덕수 (한국해양연구원 해양시스템기술연구본부) ;
  • 정동호 (한국해양연구원 해양시스템기술연구본부) ;
  • 최학선 (한국해양연구원 해양시스템기술연구본부)
  • Lee, Seung-Won (Maritime & Ocean Engineering Research Institute, KORDI) ;
  • Kim, Hyeon-Ju (Maritime & Ocean Engineering Research Institute, KORDI) ;
  • Moon, Deok-Soo (Maritime & Ocean Engineering Research Institute, KORDI) ;
  • Jung, Dong-Ho (Maritime & Ocean Engineering Research Institute, KORDI) ;
  • Choi, Hark-Sun (Maritime & Ocean Engineering Research Institute, KORDI)
  • 발행 : 2007.08.31
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초록

In this research, we have developed a manufacturing process for seawater salt by horizontal spray drying technique using the deep ocean water and seaweed(sea tangle). Deep ocean water, strong acidic electrolyzed water and strong alkaline electrolyzed water were used as extraction solvent of seaweed. Sodium content in seaweed extract solution by strong alkaline electrolyzed water was 1.63(mg/g), which was 3.5 times lower than of seaweed extract by strong acidic electrolyzed water. Major mineral content(Na, K, Ca) in seawater salt by deep ocean water were higher than strong acidic electrolyzed water and strong alkaline electrolyzed water. On the contrary, Mg contents in seawater salt by deep ocean water were lower than strong acidic electrolyzed water and strong alkaline electrolyzed water. Based on the results of seawater salt production using seaweed, it is possible to make law-salt efficiently.

키워드

참고문헌

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