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Development of Cold Chain System Using Thermal Storage with Low-Energy Type

저 에너지형 축냉식 저온유통 시스템 개발

  • Kwon K.H. (Korea Food Research Institute) ;
  • Jeong J.W. (Korea Food Research Institute) ;
  • Kim J.H. (Korea Food Research Institute) ;
  • Choi C.H. (Dept. of Bio-mechatronic Engineering, sungkyunkwan University)
  • Published : 2006.06.01

Abstract

The purpose of this study is to find the optimal conditions of PCM slurry manufacturing equipment for saving the marketing cost and keeping the original quality of products. In addition, the characteristics of the movable container for shipping or distributing products is analysed. The major results are as follows. 1. PCM thermal storage system is designed with the conditions of temperature($-5{\sim}10^{\circ}C$), cold chain time(30 minutes), and one time usage(50 liter). This system includes tank, freezer, circulating pump, cycle type heat exchanger, swelling tank, equipment of supplying PCM supplying unit includes cold tank, cycle type heat exchanger, suction unit and control equipments, etc. 2. After ability test of PCM thermal storage system, it shows that the required freezing time of PCM thermal storage system is less than one of the previous system. The reason is that churn (top and bottom) and compulsion circulation are occurred simultaneously and unit cooler type method is better than chiller type method. 3. By the experiment of transportation latent heat container, it is decided that the best container is $K_1$ with latent heat temperature($0{\sim}5^{\circ}C$) and density(0.15%). However, for $K_l\;and\;K_2$, it is necessary more studies on latent heat thermal conditions and conditions of making method.

Keywords

References

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