참고문헌
- Beaton GH, Myo, Thein, Milne H, Veen MJ (1970): Iron requirements of menstruating women. Am J Clin Nutr 23: 275-283 https://doi.org/10.1093/ajcn/23.3.275
- Choi JH, Wang SK (1996): Survey on food consumption patterns and nutrient intakes of college students by body mass index. Korean J Dietary Culture 11 (5): 689-698
- Chun SY, Kang CY, Ha TI, Choe UJ (1994): Clinical nutrition & dietary therapy. Kwangmunkag, Seoul
- Chung JY (2005): Relationship between serum pro-hepcidin concentration and body iron status in female college students. Korean J Nutr 38 (9): 750-755
- Chung SH, Chang KJ (2002): A Comparison between food and nutrition major, and non-major, female University students in terms of their nutrient intakes and hematological status, with an emphasis on serum iron. Korean J Nutr 35 (9): 952-961
- Conor SL, Conor WE (1997): Are fish oils beneficial in the prevention and treatment of coronary arterior disease? Am J Clin Nutr 66 (s): 1020s-1031s
- Friedewald WT, Levy RI, Fredrickson DS (1972): Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge. Clin Chem 18: 499-502
- Gastineau CF (1994): Mayo clinic diet manual. 7th ed. B C Decker Inc. Toronto. Philadephia
- Hong SM, Bak KJ, Jung SH, Oh KW, Hong YA (1993): A study on nutrient intakes and hematological status of female college students of ulsan city -1. emphasis on serum lipids-. Korean J Nutr 26(3): 338-346
- Hwang YY (2004): A study on obese female college students weight control experiences. Korean J Women Health Nurs 10 (4): 291-300
- Hwang SH, Cho JH, Lee JH, Choi BI (2004): Effects of body mass index on eating disorder in college females. Journal of Korean Physical Education Association for Girls and Women 18 (4): 59-69
- Jung YM, Chung KS, Lee SE (2005): Comparison of health behavior, body composition and body image in college women by BMI (Body Mass Index) . J Korean Soc Health Edu Pro 22 (1): 87-102
- Kim AJ, Chang OJ, Kim HK, Kim SK, Kim JH, Chi HY, Kim SY (1998): Relationship of serum chrominum with serum lipids and blood glucose level in rural college Women. Korean J of Nutr 31 (8): 1307-1314
- Kim JH, Ahn HJ, Lee SE (2003): Body composition, food intake and clinical blood indices of female college students. Korean J Comm Nutr8(6): 977-985
- Kim YH, Paik HY (1994): Relationship between dietary fatty acids, plasma lipids, and fatty acid compositions of plasma and RBC in young korean females. Korean J Nutr 27 (2): 109-117
- Lauer RM, Lee J, Clarke WP (1988): Factors affecting the relationship between childhood and adult cholesterol levels. The Mucatine Study Pediatrics 82 (3): 309-312
- Lee JY (2000): A study on the anthropometric measurement, health condition and nutritional status of female college students in Kyunggido area. J East Asian Soc Dietary Life 10 (5): 372-386
- Lee YC, Synn HA, Lee KY, Park YH, Rhee CS (1992): A study on concentrations of serum lipids and food & daily habit of healthy korean adults -Emphasis on serum triglyceride-. Korean J Lipidology 2 (1): 41-51
- Lee KH, Kim EK, Kim MK (1997): Iron nutritional status of female students in kangnung National University. Korean J Comm Nutr 2 (1): 23-32
- Mahan LK, Stump SE (1996): Krause's Food, Nutrition & Diet Therapy 9th ed. W.B. Saunders company
- Ministry of Health and Welfare (2002): 2001 National Health and Nutrition Survey-Overview, Health examination, Nutrition Survey I, II-
- Moon HK, Kim EG (2005): Comparing validity of body mass index, waist to hip ratio, and waist circumference to cardiovascular disease risk factors in korean elderly. Korean J Nutr 38 (6): 445-454
- National Cholesterol Education Program (1993): Second report of the expert panel on detection, evaluation and treatment of high blood cholesterol in adults. Bethesa, Md: US Department of Health and Human Services, Public Health Service: National Institute of Health: National Heart, Lung, Blood Institute
- National Cholesterol Education Program (2002): National, Heart, Lung and Blood Institute (National Institute of Health I. Third Report of the Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Full Report
- Park EJ, Cheong HS, Shin DS (2004): A study on health condition and nutritional status of female university students in Masan Area. J Korean Soc Food Sci Nutr 33 (9): 1501-1514 https://doi.org/10.3746/jkfn.2004.33.9.1501
- Park KH, Sung NJ, Bae Jl, Lee DU (2003): The effects of body mass index change and lifestyles on change of serum total cholesterol levels. Dongguk J Med 10 (2): 200-207
- Park JK, Yim MJ (2003): A study on the nutritional status and body mass index in korean college women. Korean J Obesity 12 (1): 24-29
- Sim KW, Lee SH, Lee HS (2001): The relationship between body mass index and morbidity in Korea. Korean J Obesity 20(2): 147-155
- Yang SO, Lee MS, Kwark CL, Kim SY, Lee MC, Cho BY, Lee HK, Koh CS (1989): Bone mineral denisty of Korean adult population using dual photon absorptiometry. J Korean Med Assoc 32 (6): 634-640
- Yong SJ, Lim SK, Huh KB, Park BM, Kim NH (1988): Bone mineral density of normal Korean adults. J Korean Med Assoc 31 (12): 1350-1358
- The Korean Nutrition Society (2002): Recommended dietary allowances for Koreans. 7th Revision
- The Korean Nutrition Society (2005): Dietary reference intakes for Koreans CH, Lee JS (2004): A study on the nutritional status according to body mass index in Korean college women. Korean J Nutr 37 (10): 899-907
- Wattigney WA, Harsha DW, Srinivassan SR, Webber LS, Berenson OS (1991): Increasing impact of obesity on serum lipids and lipoprotein in young adults. the bopgalusa heart study. Arch Inter Med 151: 2017-2022 https://doi.org/10.1001/archinte.151.10.2017