Molecular Cloning and Expression of Dihydroflavonol 4-reductase Gene in Tuber Organs of Purple-fleshed Potatoes

  • Kang, Won-Jin (Plant Cell Biotechnology Lab. Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Lee, Yong-Hwa (Plant Cell Biotechnology Lab. Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Kim, Hyun-Soon (Plant Cell Biotechnology Lab. Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Joung, Hyouk (Plant Cell Biotechnology Lab. Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Jeon, Jae-Heung (Plant Cell Biotechnology Lab. Korea Research Institute of Bioscience and Biotechnology (KRIBB))
  • Published : 2006.09.30

Abstract

A full-length cDNA encoding dihydroflavonol 4-reductase (st-dfr) of potato was isolated by rapid amplification of cDNA ends, and their expression was investigated from purple-fleshed potato (Solanum tuberosum L. cv. Jashim). The st-dfr exists as a member of a small gene family and its transcripts was abundant in the order of tuber flesh, stem, leaf, and root. The expressions of st-dfr gene were light inducible and cultivar dependant. Transgenic potato plants harboring antisense st-dfr (AS-DFR) sequences were analyzed. The accumulation of mRNA was nearly completely inhibited as a result of introducing an AS-DFR gene under the control of the 35S CaMV promoter into the red tuber skin Solanum tuberosum L. cv. Desiree. The anthocyanin content of the tuber peels of the transgenic lines was dramatically decreased by up to 70%. The possible production of flavonols in the peels of AS-DFR transgenic potatoes was discussed.

Keywords

References

  1. Dooner, H. K., Robbins, T. P. and Jorgensen, R. A. (1991) Genetic and developmental control of anthocyanin biosynthesis. Annu. Rev. Genet. 25, 173-199 https://doi.org/10.1146/annurev.ge.25.120191.001133
  2. Holton, T. and Cornish, E. C. (1995) Genetics and biochemistry of anthocyanin biosynthesis. Plant Cell 7, 1071-1083 https://doi.org/10.1105/tpc.7.7.1071
  3. Koes, R. E., Quattrocchio, F. and Mol, J. N. M. (1994) The flavonoid biosynthetic pathway in plants: function and evolution. BioEssays 16, 123-132 https://doi.org/10.1002/bies.950160209
  4. Tanaka, Y., Tsuda, S. and Kusumi, T. (1998) Metabolic engineering to modify flower color. Plant Cell Physiol. 39, 1119-1126 https://doi.org/10.1093/oxfordjournals.pcp.a029312
  5. Winkel-Shirley, B. (2001) Flavonoid biosynthesis. A colorful model for genetics, biochemistry, cell biology, and biotechnology. Plant Physiol. 126, 485-493 https://doi.org/10.1104/pp.126.2.485
  6. Bohm, B. A. (1988) Introduction to flavonoids, Harcourt, Singapore
  7. Beld, M., Martin, C., Huits, P., Stuitje, A. R. and Gerats, A. G. M. (1989) Flavonoid synthesis in Petunia hybrida: partial characterization of dihydroflavonol-4-reductase genes. Plant Mol. Biol. 13, 491-502 https://doi.org/10.1007/BF00027309
  8. Helariutta, Y., Elomaa, P., Kotilainen, M., Seppanen, P. and Teeri, T. H. (1993) Cloning of cDNA coding for dihydroflavonol- 4-reductase (DFR) and characterization of dfr expression in the corollas of Gerbera hybrida var. Regina (Compositae). Plant Mol. Biol. 22, 183-193 https://doi.org/10.1007/BF00014927
  9. Gerats, A. G. M., de Vlaming, P., Doodeman, M., Al, B. and Schram, A. W. (1982) Genetic control of the conversion of dihydroflavonols into flavonols and anthocyanins in flowers of Petunia hybrida. Planta 155, 364-368 https://doi.org/10.1007/BF00429466
  10. Jeon, J. H., Kim, H. S., Choi, K. H., Joung, Y. H., Joung, H. and Byun, S. M. (1996) Cloning and characterization of one member of the chalcone synthase gene family from solanum tuberosum L. Biosci. Biotechnol. Biochem. 60, 1907-1910 https://doi.org/10.1271/bbb.60.1907
  11. van Eldik, G. J., Reijen, W. H., Ruiter, R. K., van Herpen, M. M. A., Schrauwen, J. A. M. and Wullems, G. J. (1997) Regulation of flavonol biosynthesis during anther and pistil development, and during pollen tube growth in Solanum tuberosum. Plant J. 11, 105-113 https://doi.org/10.1046/j.1365-313X.1997.11010105.x
  12. De Jong, W. S., De Jong, D. M., De Jong, H., Kalazich, J. and Bodies, M. (2003) An allele of dihydroflavonol 4- reductase associated with the ability to produce red anthocyanin pigments in potato (Solanum tuberosum L.). Theor. Appl. Genet. 107, 1375-1383 https://doi.org/10.1007/s00122-003-1395-9
  13. Dixon, R. A. and Steele, C. L. (1999) Flavonoids and isoflavonoids: a gold mine for metabolic engineering. Trends Plant Sci. 4, 394-400 https://doi.org/10.1016/S1360-1385(99)01471-5
  14. Davies, K. M., Bloor, S. J., Spiller, G. B. and Deroles, S. C. (1998) Production of yellow colour in flowers: redirection of flavonoid biosynthesis in Petunia. Plant J. 13, 259-266 https://doi.org/10.1046/j.1365-313X.1998.00029.x
  15. DellaPenna, D. (1999) Nutritional Genomics: Manipulating Plant Micronutrients to Improve Human Health. Science 285, 375-379 https://doi.org/10.1126/science.285.5426.375
  16. Jung, W., Yu, O., Sze-Mei, C. L., O'Keefe, D. P., Odell, J., Fader, G. and McGonigle, B. (2000) Identification and expression of isoflavone synthase, the key enzyme for biosynthesis of isoflavones in legumes. Nat Biotechnol. 18, 208-213 https://doi.org/10.1038/72671
  17. Murashige, T. and Skoog, F. (1962) A revised medium for rapid growth and bioassays with tobacco tissue cultures. Physiol. Plant. 15, 473-479 https://doi.org/10.1111/j.1399-3054.1962.tb08052.x
  18. Ausubel, F. M., Brent, R., Kingston, R. E. and Moore, D. D. (1987) Seidman J. G., Smith J. A., and Struhl K., Current protocols in molecular biology, Greene Publishing Associates and Wiley-Interscience, John Wiley and Sons, New York
  19. Rogers, S. O. and Bendich, A. J. (1988) Extraction of DNA from plant tissues. Plant Molecular Biology Manual A6, 1- 10
  20. Choi, K. H., Yang, D. C., Jeon, J. H., Kim, H. S., Joung, Y. H. and Joung, H. (1999) Expression of chitinase gene in Solanum tuberosum L. J. Plant Biotechnol. 1, 85-90
  21. Bariola, P. A., MacIntosh, G. C. and Green, P. J. (1999) Regulation of S-like ribonuclease levels in Arabidopsis: antisense inhibition of RNS1 or RNS2 elevates anthocyanin accumulation. Plant Physiol. 119, 331-342 https://doi.org/10.1104/pp.119.1.331
  22. Li, J., Ou-Lee, T. M., Raba, R., Amundson, R. G. and Last, R. L. (1993) Arabidopsis flavonoid mutants are hypersensitive to UV-B irradiation. Plant Cell 5, 171-179 https://doi.org/10.1105/tpc.5.2.171
  23. Altschul, S. F., Gish, W., Miller, W., Myers, E. W. and Lipman, D. J. (1990) Basic local alignment search tool. J. Mol. Biol. 215, 403-410 https://doi.org/10.1016/S0022-2836(05)80360-2
  24. Meyer, P., Heidmann, I., Forkmann, G. and Saedler, H. (1987) A new petunia flower colour generated by transformation of a mutant with a maize gene. Nature 330, 677- 678 https://doi.org/10.1038/330677a0
  25. Stobiecki, M., Matysiac-Kata, I., Franski, R., Skala, J. and Szopa, J. (2003) Monitoring changes in anthocyanin and steroid alkaloid glycoside content in lines of transgenic potato plants using liquid chromatography/mass spectrometry. Phytochemistry 62, 959-969 https://doi.org/10.1016/S0031-9422(02)00720-3
  26. Fossen, T. and Andersen, O. M. (2000) Anthocyanins from tubers and shoots of the purple potato, Solanum tuberosum. J. Horti. Sci. Biotech. 75, 360-363 https://doi.org/10.1080/14620316.2000.11511251
  27. Rodriguez-Saona, L. E., Giusti, M. M. and Wrolstad, R. E. (1998) Anthocyanin pigment composition of red-fleshed potatoes. J. Food Sci. 63, 458-465 https://doi.org/10.1111/j.1365-2621.1998.tb15764.x