Journal of Biosystems Engineering

Korean Society for Agricultural Machinery (한국농업기계학회)
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Peeling Device of Chonggag Radish for Kimchi Processing

김치용 총각무 삭피장치

  • Min, Y.B. (Department of Bio-Industrial Machinery Engineering, Gyeongsang National University) ;
  • Kim, S.T. (Department of Bio-Industrial Machinery Engineering, Gyeongsang National University) ;
  • Chung, T.S. (Jinju National University) ;
  • Moon, S.D. (Kangwon National University) ;
  • Moon, S.W. (Department of Bio-Industrial Machinery Engineering, Gyeongsang National University)
  • Published : 2006.10.25
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Abstract

This study was performed to design a peeling device for root crop that were considered of the three possible types such as blade belt type, brush type, and rotating blade type, and to inspect the characteristics of the experimented peeling methods based on the chonggag (altari) radish tests. The peeling performances by the blade belt type and brush type devices were not established so well with the troublesome like adhesion of the chip on the blades was occurred, and the difficulties to produce the blade parts were come out on these types of the peeling devices. But the peeling operations by the rotating blade type peeling device was completed without needs to clean blades, and it was concluded that it would be possible to practical mechanization of the root crop which shaped similar chonggag radish for it's constructional simplicity and feasibility.

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References

  1. Min, Y. B., S. T. Kim, D. H. Kang and T. S. Chung. 2003. Determination of optimum cutter shape for peeling Altari radish. Journal of KSAM 28(5):421-428. (In Korean) https://doi.org/10.5307/JBE.2003.28.5.421
  2. Min, Y. B., S. T. Kim, D. H. Kang, T. S. Chung and W. J. La. 2004. Development of the Altari radish pre-processing system for kimch production(I) - Leaf and root tail cutting equipment -. Journal of Biosystems Engineering published by KSAM 29(5):451-456. (In Korean) https://doi.org/10.5307/JBE.2004.29.5.451
  3. Min, Y. B., S. T. Kim and D. H. Kang. 2005. Development of the Altari radish pre-processing system for kimchi production(II) - Optimum cutter shape for plane peeling -. Journal of Biosystems Engineering published by KSAM 30(3):161-165 (In Korean) https://doi.org/10.5307/JBE.2005.30.3.161
  4. Min, Y. B., S. T. Kim and T. S. Chung. 2005. Development of the Altari radish pre-processing system for kimchi production(III) - Development of the peeling device -. Journal of Biosysterns Engineering published by KSAM 30(3):161-165. (In Korean)
  5. Min, Y. B., S. T. Kim, T. S. Chung, D. H. Kang and S. W. Moon. 2006. Development of the Altari radish pre-proce:gmss system for kimchi production(IV) - Radish processing machine - Journal of Biosystems Engineering published by KSAM 31(2):121-127. (In Korean) https://doi.org/10.5307/JBE.2006.31.2.121