The Korean Journal of Community Living Science (한국지역사회생활과학회지)
- Volume 16 Issue 1
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- Pages.105-111
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- 2005
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- 1229-8565(pISSN)
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- 2287-5190(eISSN)
Supplementary Effect by Harvest period of Lentinus edodes on the levels of Blood glucose and Serum lipid in Diabetic KK mice
채취 시기가 다른 표고버섯의 급여가 KK 당뇨 마우스의 혈당과 혈청 지질 수준에 미치는 영향
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Lee Sung Hyeon
(National Rural Resources Development Institute, NIAST, RDA) ;
- Park Hong Ju (National Rural Resources Development Institute, NIAST, RDA) ;
- Cho So Young (National Rural Resources Development Institute, NIAST, RDA) ;
- Jung Hyun Jin (National Rural Resources Development Institute, NIAST, RDA) ;
- Cho Soo Muk (National Rural Resources Development Institute, NIAST, RDA) ;
- Lillehoj Hyun S. (Animal and Natural Resources Institute, ARS-USDA)
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이성현
(농업과학기술원 농촌자원개발연구소) ;
- 박흥주 (농업과학기술원 농촌자원개발연구소) ;
- 조소영 (농업과학기술원 농촌자원개발연구소) ;
- 정현진 (농업과학기술원 농촌자원개발연구소) ;
- 조수묵 (농업과학기술원 농촌자원개발연구소) ;
- Published : 2005.03.01
Abstract
This study was carried out to investigate the effect of Lentinus edodes which were harvested at different times of maturity on blood glucose and lipid levels in diabetic mice. The diabetic KK mice were fed diets supplemented with Lentinus edodes harvested early (LE) or late (LL) for eight weeks, and control (CO) mice were fed regular diet without Lentinus edodes. Diet intake, body weight, organ weight, blood glucose and serum lipid levels were measured. The mice which were fed diets supplemented with LE and LL showed significantly lower body weights compared to the CO group. There were no significant differences in the diet intake and the weights of different organs including liver, heart, kidneys, and epididymal fat pad among three different groups. Furthermore, the concentrations of serum triglycerides and total cholesterol were significantly lower in LE and LL groups compared to the CO group. These results clearly demonstrate that Lentinus edodes, regardless of their harvested period reduced body weight and serum lipid without affecting blood glucose level in diabetic mice.