참고문헌
-
ANCOM Technology Operator's Manual. Daisy
$II^{200/220}$ Rumen Fermenter, 140 Turk Hill Park, Fairport, NY, 14450. - AOAC. 2000. Official Methods of Analysis of AOAC International. 17th Ed. AOAC International, Gaithersburg, MD, USA, Official Method 999.11.
- Baker, S. K. and L. Klein. 1994. Potential to use n-alkanes in plant cuticular waxes to discriminate plant parts of subterranean clovers eaten by ruminants. Proc. Aust. Soc. Anim. Prod. 20:419 (Abstr.).
- Bagley, C. P., J. P. Fontenot, R. E. Blaser and K. E. Webb, Jr. 1983. Nutritional value and voluntary intake of tall fescue (Festuca arundinacea Schreb.) fed to sheep. J. Anim. Sci. 57:1383-1391.
- Berry, N. R., M. R. L. Scheeder, F. Sutter, T. F. Krober and M. Kreuzer. 2000. The accuracy of intake estimation based on the use of alkane controlled-release capsules and feces grab sampling in cows. Ann. Zootech. 49:3-13.
- Brown, R. H., R. E. Blaser and J. P. Fontenot. 1963. Digestibility of fall grown Kentucky 31 fescue. Agron. J. 55:321-324.
- Casson, T., J. B. Rowe, C. W. Thorn and D. Harris. 1990. The use of natural n-alkanes in medic and clover as indigestible markers. Proc. Aust. Soc. Anim. Prod. 18:462 (Abstr.).
- Dove, H. 1992. Using the n-alkanes of plant cuticular wax to estimate the species composition of herbage mixtures. Aust. J. Agric. Res. 43:1711-1724.
- Dove, H. and R. W. Mayes. 1991. The use of plant wax alkanes as marker substances in studies of the nutrition of herbivores: a review. Aust. J. Agric. Res. 42:913-952.
- Dove, H. and R. W. Mayes. 1996. Plant wax components: a new approach to estimating intake and diet composition in herbivores. J. Nutr. 126:13-26.
- Dove, H., R. W. Mayes, C. S. Lamb and K. J. Ellis. 1991. Evaluation of an intra-ruminal controlled-release device for estimating herbage intake using synthetic and plant cuticular wax alkanes. Page 82 in Proc. 3rd Int. Symp. Nutr. Herbivores (Abstr.).
- Genro, T. G. M., L. R. L. De S. Thiago, E. R. Prates, M. Herrero and V. Sabatel. 2001. Determination of n-alkanes at different stratum heights in a pasture of Panicum maximum cv. Mombaca. Page 401 in Proc. 19th Int. Grassl. Congr., Brazil. (Abstr.).
- Goerging, H. K. and P. J. VanSoest. 1970. Forage Fiber Analysis (apparatus, reagents, procedures and some applications). Agric. Handbook No. 379, ARS-USDA, Washington, DC.
- Malossini, F., E. Piasentier and S. Bovolenta. 1990. N-alkane content of some forages. J. Sci. Food Agric. 53:405-409.
- Mayes, R. W., N. A. Beresford, C. S. Lamb, C. L. Barnett, B. J. Howard, B. E. V. Jones, O. Eriksson, K. Hove, O. Pederson and B. W. Staines. 1994. Novel approaches to the estimation of intake and bio availability of radiocaesium in ruminants grazing forested areas. Sci. Total Environ. 157:289-300.
- Mayes, R. W., C. S. Lamb and P. M. Colgrove. 1986a. The use of dosed and herbage n-alkanes as markers for the determination of herbage intake. J. Agric. Sci. (Camb.). 107:161-170.
- Mayes, R. W., I. A. Wright, C. S. Lamb and A. McBean. 1986b. The use of long-chain n-alkanes as markers for estimating intake and digestibility of herbage in cattle. Anim. Prod. 42:457 (Abstr.)
- Nsahlai, I. V. and N. U. Umunna. 1996. Comparison between reconstituted sheep feces and rumen fluid inocula and between in vitro and in sacco digestibility methods as predictors of intake and in vivo digestibility. J. Agric. Sci. 126:235-248.
- Ordakowski, A. l., D. S. Kronfeld, J. L. Holland, B. J. Hargreaves, L. S. Gay, P. A. Harris, H. Dove and D. Sklan. 2001. Alkanes as internal markers to estimate digestibility of hay or hay plus concentrate diets in horses. J. Anim. Sci. 79:1516-1522.
- Pendulum, L. C., J. A. Boling, L. P. Bush and R. C. Buckner. 1980. Digestibility and metabolism of kenhy tall fescue harvested at three stages of physiological maturity. J. Anim. Sci. 51:704-711.
- Reid, R. L., J. A. Jung and W. V. Thayne. 1988. Relationship between nutritive quality and fibre components of cool season and warm season forages: a retrospective study. J. Anim. Sci. 66:1275-1291.
- SAS Institute Inc. 1989. SAS/STAT User's Guide: Version 6. 4th edn. SAS Institute Inc., Cary, North Carolina.
- Sandberg, R. E. 1998. Efficacy of n-alkane as a marker to predict forage digestibility. M.S. Thesis, Univ. Nebraska, Lincoln.
- Unal, Y., P. and C. Garnsworthy. 1999. Estimation of intake and digestibility of forage-based diets in group-fed dairy cows using alkanes as markers. J. Agric. Sci. (Camb.) 133:419-425.
- Van Soest, P. J. 1967. Development of a comprehensive system of feed analysis and its application to forages. J. Anim. Sci. 26:119.
- Van Soest, P. J. and J. B. Robertson. 1980. Systems of analysis for evaluating fibrous feed. Pages 49-60 in Standardization of analytical methodology for feeds. (Ed. W. J. Pigden, C. C. Balch and Micheal Graham). International Development Research Center. Ottawa.
- Vulich, S. A., J. P. Hanrahan and E. G. O'Riordan. 1993. Pasture sampling for the estimation of herbage intake using n-alkanes: Evaluation of alternative sampling procedure. Ir. J. Agric. Food Res. 32:1-11.
- Vulich, S. A., E. G. O'Riordan and J. P. Hanrahan. 1991. Use of nalkanes for the estimation of herbage intake in sheep: accuracy and precision of the estimates. J. Agric. Sci. (Camb.). 116:319-323.
피인용 문헌
- An evaluation of contrasting C32 alkane dosing and faecal sampling regimes to estimate herbage dry matter intake by beef cattle vol.153, pp.02, 2015, https://doi.org/10.1017/S0021859614000410
- Use of n-alkanes for determination of Kikuyu grass (Pennisetum clandestinum) intake in free-range broilers vol.56, pp.7, 2016, https://doi.org/10.1071/AN14778
- Seasonal Changes in Voluntary Intake and Digestibility by Sheep Grazing Introduced Leymus chinensis Pasture vol.20, pp.6, 2005, https://doi.org/10.5713/ajas.2007.872
- The Use of Herbage N-alkanes as Markers to Estimate the Diet Composition of Yaks on the Qinghai-Tibetan Plateau vol.23, pp.1, 2005, https://doi.org/10.5713/ajas.2010.90267
- Use of the N-alkanes to Estimate Intake, Apparent Digestibility and Diet Composition in Sheep Grazing on Stipa breviflora Desert Steppe vol.13, pp.5, 2005, https://doi.org/10.1016/s2095-3119(13)60502-x