Journal of Mushroom (한국버섯학회지)
- Volume 2 Issue 4
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- Pages.225-227
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- 2004
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- 1738-0294(pISSN)
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- 2288-8853(eISSN)
A new oyster mushroom variety 『Hukbaek』 for the bottle cultivation
느타리버섯 신품종 육성 연구(III) -병재배용 신품종 『흑백』 느타리버섯의 특성-
- Chi, Jeong-Hyun (Mushroom Research Institute, Gyonggi Province ARES) ;
- Ju, Young-Cheul (Mushroom Research Institute, Gyonggi Province ARES) ;
- Kim, Young-Ho (Gyonggi Province Agricultural Research and Extention Services)
- Published : 2004.09.30
Abstract
Hukbaek oyster mushroom were bred and cultivated one after mating spores from Aenutari 1-ho irradiated to X-ray and Byungnutari 1-ho. The major charateristics of the mushroom are showing that pileus is black-brown and stems are pure-white and straight. The optimum temperature for the mycelial growth was around
병재배 느타리버섯의 품종 다양화를 위해 단핵균주교잡에 의해 육성된 흑백느타리의 주요특성은 다음과 같다. 가. 흑백느타리는 X-선 조사된 애느타리1호 단핵균주에 병느타리1호의 단핵균주 교잡에 의해 육성된 품종으로 균사생장적온은