Biotechnology and Bioprocess Engineering:BBE

  • 제9권3호
  • /
  • Pages.223-228
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  • 2004
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  • 1226-8372(pISSN)
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  • 1976-3816(eISSN)
한국생물공학회 (The Korean Society for Biotechnology and Bioengineering)
권호 표지

The Production of Xylitol by Enzymatic Hydrolysis of Agricultural Wastes

  • Tran, Lien-Ha (United Graduate School of Agricultural Science, Gifu University, Institute of Biological-Food Technology, Hanoi University) ;
  • Masanori Yogo (United Graduate School of Agricultural Science, Gifu University) ;
  • Hiroshi Ojima (United Graduate School of Agricultural Science, Gifu University) ;
  • Osamu Idota (United Graduate School of Agricultural Science, Gifu University) ;
  • Keiichi Kawai (Faculty of Applied Biological Science, Gifu University) ;
  • Tohru Suzuki (Life Science Research Center, Gifu University) ;
  • Kazuhiro Takamizawa (Faculty of Applied Biological Science, Gifu University)
  • 발행 : 2004.06.01
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초록

Agricultural waste products, beech wood and walnut shells, were hydrolyzed at 40$^{\circ}C$ using mixed crude enzymes produced by Penicillium sp. AHT-1 and Rhizomucor pusillus HHT-1. D-xylose, 4.1 g and 15.1 g was produced from the hydrolysis of 100 g of beech wood and walnut shells, respectively. For xylitol production, Candida tropicalis IFO0618 and the waste product hydrolyzed solutions were used. The effects on xylitol production, of adding glucose as a NADPH source, D-xylose and yeast extract, were examined. Finally, a 50% yield of xylitol was obtained by using the beech wood hydrolyzed solution with the addition of 1% yeast extract and 1% glucose at an initial concentration.

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