KOREAN JOURNAL OF CROP SCIENCE (한국작물학회지)

The Korean Society of Crop Science (한국작물학회)
권호 표지

Differences in Nutrient Quality among Rape Varieties for Oil Seed and Forage

  • Published : 2003.12.01
Download PDF
⟨ Previous Next ⟩

Abstract

In order to examine the possibility that oil seed rape could be used as a forage fodder crop and to select the most suitable variety of forage rape at the southern area of Korea, two varieties of oil seed rape currently grown for oil production and six introduced varieties of forage rape with relatively high yield and high nutritional value were grown at the same condition and their nutritional value were observed. Generally, rape was considered as a useful forage fodder crop with high content of crude protein and low contents of NDF, ADF, hemicellulose, cellulose and lignin. Differences in mean values of the above characters between two groups of rape were not statistically significant. Velox showed significantly higher content of crude protein and significantly lower contents of NDF, ADF, hemicellulose, cellulose and lignin compared with other varieties of forage rape. Rape was relatively high in IVDMD compared with other forage fodder crops, and forage rape was more or less higher in IVDMD and DDMM than oil seed rape. Velox was the highest in IVDMD and DDMM among the varieties of forage rape in this experiment.

Keywords

References

  1. AOAC. 1970. Official methods of analysis. 11th ed
  2. Berendonk, C. 1982a. Effect of harvest date on yield and quality of spring and winter sweden rape varieties grown as a catch crop. I . Yield, leaf: stem ratio and dry matter content. Wirts. Futter. 28(2): 156-165. via Herb. Abst. 53(6): 2333,1983
  3. Berendonk, C. 1982c. Influence of harvest date on yield and quality of spring and winter rape cultivars grown as catch crops. Part 3. Mineral contents in leaves, stems and whole plants. Wirts, Futter. 28(3) : 215-224. via Herb. Abst. 54(2-3) : 503, 1984
  4. Berendonk, C, 1983a. The effect of harvesting date on the yield and content of nutrient and mineral substances in summer and winter rape varieties grown as a catch crop. Zeitschrift fur Ackerund Pflanzenbau. 152(2) : 125-134. via Herb. Abst. 54 : 4281,1984
  5. Berendonk, C, 1983b. Which rape variety to use for fodder? DLGMitteilungen. 98(lO):578-580. via Herb. Abst. 54(2-3) : 598, 1984
  6. Choi, Y. W. and H. J. Lee. 1985. Effect of sowing dates, fertilizer levels and clipping treatment of forage production and quality of barley(Hordeurn vulgare L.) and rye( secale cereale L.) in paddy field. Korean J. of Crop Sci. 30(3) : 340-346
  7. Goering, H. L. and P. J. Van Soest. 1970. Forage fiber analysis. Agr. Handbook, No. 379 USDA
  8. Goto, I. and D. J. Minson. 1977. Prediction of the dry matter digestibility of tropical grasses using a pepsincellulase assay. Anim. Feed Sci. and Tech. 2: 247-253 https://doi.org/10.1016/0377-8401(77)90028-1
  9. Groppel, B., M. Anke, D. Gladitz and G. Dittrich. 1982. The supply of nutrients, major elements and trace elements for wild ruminants. 6th report. The nutrient content of winter grazing. Herb. Abst. 52(5) : 2182
  10. Gupta, P C, R. Singh and K. Pradhan. 1974. Chemical composition and in vitro nutrient digestibility of some Brassica species grown for fodder. Haryana Agr. Univ. Res. 4: 176-178 (cited by Kalrnbacher etc. 1982)
  11. Harper, F. and I. J. Compton. 1980. Sowing date, harvest date and the yield of forage Brassica crops. Grass and Forage Sci. 35:147-157 https://doi.org/10.1111/j.1365-2494.1980.tb01504.x
  12. Harris, C. E. 1964. Comparison of in vitro and in vitro measurements of the digestibility of fodder crops. 1. Bri. Grassld, Soc. 19:189
  13. Yun, I. I. and H. J. Lee. 1981. Effect of nitrogen fertilization on growth, dry matter yield and nitrogen use of orchardgrass. Korean J. of Crop Sci. 26(3) : 257-262
  14. Jung, G. A., R. E. Kocher, and A. Glica. 1984. Minimum-tillage forage turnip and rape production on hill land as influenced by sod suppression and fertilizer. Agron. J. 76(3) : 404-408 https://doi.org/10.2134/agronj1984.00021962007600030011x
  15. Jung, G. A., R. A. Byers, M. T. Panciers, and J. A. Shaffer. 1986. Forage dry matter accumulation and quality of turnip, swede, rape, Chinese cabbage hybrids and kale in the Eastern USA. Agron. J. 78 : 245-253 https://doi.org/10.2134/agronj1986.00021962007800020006x
  16. Kay, M. 1975. Root crops and Brassica for beef production. J. Bri. Grassld. Soc. 30 : 85-86 https://doi.org/10.1111/j.1365-2494.1975.tb01358.x
  17. Kay, M. A. MacDearmid and G. M. Innes. 1977. Utilization of Brassica by feed cattle. Scottish Agr. Development Council. (cited by kalmbacher etc. 1982)
  18. Lee, H. J., J. I. Yun, K. H. Lee, and K. B. Lim 1983. Canopy structure and light interception as related to forage growth and dry matter production in pure and mixture stands. Korean J. of Crop Sci. 28(2) : 272-279
  19. Lee, H. J. and J. H. Kang. 1984. Shoot and root competition relations with N. P fertilization in orchardgrass and ladino clover mixture. Korean J. of Crop Sci. 29(3) : 298-305
  20. Macleod, J. 1974. Forage crops for lambs. J. Br. Grassld. Soc. 29 : 261-262 https://doi.org/10.1111/j.1365-2494.1974.tb01260.x
  21. Lubenets, P. A. and V. A. Yashchenko. 1985. Promising fodder crops for the light soils of the Nonchernozem Zone. Herb. Abst. 55(2) : 260
  22. Sheldrick, R. D. and R. H. Lavender. 1981. A comparison of a hybrid stubble turnip (cv. Appin) with other cruciferous catch crops for lamb fattening. I. Intial evaluation for dry matter yield and forage quality. Grass and Forage Sci. 36 : 281-289 https://doi.org/10.1111/j.1365-2494.1981.tb01565.x